INGREDIENTS:
- 250 g of strawberries
- 1 tablespoon of butter
- 2 tablespoon of sugar
- 1 tablespoon of vanilla essence
- 100 ml of milk
- 20 ml of oil
- 150 g of flour
INSTRUCTIONS:
To start, cut some strawberries into small pieces, and in a frying pan, add one tablespoon of butter, add one tablespoon of sugar and stir these ingredients until they melt and form syrup.
After that, add the strawberries to the pan and stir the syrup to caramelize.
To continue, in a bowl, add one egg, one tablespoon of sugar, one tablespoon of vanilla essence and stir, and then add 100 ml of milk, 20 ml of oil and stir again, also add 150 g of flour and stir,
Finally, add one tablespoon of baking powder and stir again, and then add all this mixture on top of the strawberries, spread it,
Cover it and let it bake on low heat for 20 minutes, and the recipe is ready.