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    You are at:Home » ALL RECIPES » SMOTHERED OKRA WITH SAUSAGE & SHRIMP 
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    SMOTHERED OKRA WITH SAUSAGE & SHRIMP 

    King of the kitchenBy King of the kitchen09/05/2023No Comments1 Min Read
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    SMOTHERED OKRA WITH SAUSAGE & SHRIMP

    Ingredients
    3 cups of okra
    1 lb sausage (sliced)
    1 lb shrimp
    1 diced onion
    1 diced bell pepper
    1 clove of garlic (chopped or minced)
    2 tablespoons butter
    1/2 cup chicken stock
    1 can diced tomatoes (drained)
    2 T tomato paste
    1 tsp onion powder
    1 tsp garlic powder
    1 T cajun seasoning
    1 tsp Accent Instructions
    Slice sausage and bake in the oven with onion, pepper, and garlic for 7-8 mins
    Meanwhile, in a skillet, add okra and tomatoes and fry until slime is no longer visible
    Remove sausage and veggies from the oven and add it to the okra
    Stir in the tomato paste
    Pour in the stock
    Stir well, lower heat, and cover skillet with the lid leaving a small crack
    Cook for 20 or until liquid reduces
    Add in shrimp and cook for 5-7 mins. Be careful not to overcook.
    Serve over warm rice

    Enjoy!!!

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