Slow Cooker 5-Ingredient Sausage Tortellini Soup
If you’re looking for an easy slow cooker dinner that delivers big flavor with minimal effort, this 5-Ingredient Sausage Tortellini Soup is a must-make. Packed with savory Italian sausage, tender cheese tortellini, and a rich creamy tomato broth, this recipe is the ultimate comfort food soup for busy weeknights or cozy weekends.
Why You’ll Love This Recipe:
Only 5 ingredients simple, affordable, and pantry-friendly
Set-it-and-forget-it slow cooker meal
Creamy, hearty, and filling comfort food
Perfect for busy weeknights, meal prep, or cold weather dinners
Family-friendly and great for leftovers
Easy to customize with mild or hot Italian sausage
Ingredients:
1 lb Italian sausage (mild or hot)
1 (25 oz) bag frozen cheese tortellini
1 (24 oz) jar marinara sauce
4 cups chicken broth
2 cups heavy cream
Directions:
In a skillet over medium heat, brown the Italian sausage, breaking it up as it cooks. Drain excess grease.
Add the cooked sausage, marinara sauce, and chicken broth to the slow cooker. Stir to combine.
Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours.
During the last 30–40 minutes, stir in the frozen cheese tortellini and heavy cream.
Continue cooking until the tortellini is tender. Stir well and serve hot.
Tips & Variations:
Use hot Italian sausage for a spicy kick
If the soup is too thick, add extra chicken broth before serving
Optional garnishes: grated Parmesan cheese or fresh basil
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Easy Slow Cooker 5-Ingredient Sausage Tortellini Soup made with Italian sausage, cheese tortellini, marinara, and cream. A cozy, creamy crockpot dinner the whole family loves.
