Gourmet Grilled Charcuterie Sandwich
Craving something elegant yet easy for lunch? This Gourmet Grilled Charcuterie Sandwich combines all the flavors of a fancy cheese and meat board in one perfectly toasted bite. With melty brie, sharp cheddar, salty prosciutto, and sweet fig jam, every mouthful bursts with rich, balanced flavor. It’s a next-level grilled cheese that’s perfect for weekday lunches or weekend indulgence!
Quick Details:
Servings: 2 sandwiches
Prep Time: 10 minutes
Cook Time: 6–8 minutes
Ingredients:
8 slices sourdough bread
4 oz cream cheese, softened
4 oz sliced salami
4 oz sliced prosciutto
4 oz sharp cheddar cheese, sliced
4 oz brie cheese, sliced
1 cup arugula
1/4 cup fig jam
2 tbsp olive oil
Salt & pepper, to taste
Instructions:
Preheat a large skillet or griddle over medium heat.
Spread a thin layer of cream cheese on one side of each slice of bread.
On four slices, layer salami, prosciutto, cheddar, brie, and arugula.
Spread fig jam on the remaining slices and close the sandwiches.
Brush both sides with olive oil, then grill 3–4 minutes per side until golden and the cheese is melted.
Season lightly with salt and pepper, slice in half, and serve warm.
Benefits of This Recipe:
High in protein from cured meats and cheeses for lasting energy
Rich in calcium for bone health thanks to cheddar and brie
Arugula and fig jam add antioxidants and natural sweetness
Quick and easy gourmet meal ready in under 15 minutes
Perfect for lunch, brunch, or date-night sandwiches
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Upgrade your lunch with this Gourmet Grilled Charcuterie Sandwich featuring melty brie, sharp cheddar, salty prosciutto, and sweet fig jam. A quick, elegant, and flavor-packed meal ready in minutes!
