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    You are at:Home » ALL RECIPES » Easy Slow Cooker Chicken Drumsticks and Potatoes 
    Everyday Easy Home Recipes

    Easy Slow Cooker Chicken Drumsticks and Potatoes 

    Master ChefBy Master Chef03/27/2026No Comments2 Mins Read
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    Easy Slow Cooker Chicken Drumsticks and Potatoes 

    Why You’ll Love This Slow Cooker Chicken Recipe

    Looking for an easy crockpot chicken recipe that’s affordable, filling, and incredibly delicious? This slow cooker chicken drumsticks and potatoes is the perfect dump-and-go dinner for busy days.

    With just a few pantry staples, you’ll get juicy, tender chicken, soft flavorful potatoes, and a rich homemade gravy all cooked effortlessly in your slow cooker.

    Benefits:

    • Budget-friendly family meal perfect for feeding a crowd
    • Easy slow cooker recipe minimal prep, no stress
    • High-protein comfort food keeps you full longer
    • Simple ingredients no fancy shopping needed
    • Perfect for meal prep tastes even better the next day

    Ingredients

    • 8 bone-in chicken drumsticks
    • 4 medium potatoes, peeled and diced
    • 1 large onion, chopped
    • 1 can cream of chicken soup
    • 1 cup chicken broth (or water)
    • 1 teaspoon salt
    • 1/2 teaspoon black pepper

    How to Make Slow Cooker Chicken Drumsticks

    Step 1: Prep the Ingredients

    Peel and dice the potatoes, then chop the onion. This creates a hearty base for your crockpot chicken and potatoes recipe.

    Step 2: Season the Chicken

    Season the chicken drumsticks with salt and pepper to enhance the natural flavor.

    Step 3: Layer the Crockpot

    Add potatoes and onions to the bottom, then place the chicken drumsticks on top.

    Step 4: Make the Creamy Sauce

    Mix the cream of chicken soup with broth, salt, and pepper until smooth.

    Step 5: Slow Cook to Perfection

    Pour the sauce over the chicken, cover, and cook:

    • LOW: 6–7 hours
    • HIGH: 3–4 hours

    You’ll get fall-off-the-bone chicken with a rich, savory gravy.

    Step 6: Serve & Enjoy

    Serve hot with extra sauce on top. Pair with rice, bread, or a fresh salad for a complete meal.

    Tips for the Best Crockpot Chicken

    • Thicken the gravy with a cornstarch slurry for a richer texture
    • Add carrots, peas, or green beans for extra nutrition
    • Swap in cream of mushroom soup for a deeper flavor
    • Sprinkle garlic powder, paprika, or Italian herbs for extra taste

    Variations

    • Healthier option: Remove chicken skin before cooking
    • Hearty version: Add more vegetables or potatoes
    • Meal prep idea: Shred leftover chicken and serve over pasta or rice

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    Previous ArticleCrispy Oven-Baked Ranch Chicken Leg Quarters (Juicy & Flavorful Dinner Recipe)
    Next Article Easy Slow Cooker Beef Tips and Gravy (Creamy Mushroom Comfort Recipe)
    Master Chef

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