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    Easy Amish Broccoli Cheese Macaroni Bake Recipe

    Master ChefBy Master Chef05/31/2026Updated:05/31/2026No Comments3 Mins Read
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    Easy Amish Broccoli Cheese Macaroni Bake Recipe

     

    Creamy, cheesy, and incredibly comforting, this Easy Amish Broccoli Cheese Macaroni Bake is the perfect family-friendly casserole recipe for busy weeknights, potlucks, holiday dinners, or cozy comfort food cravings. Made with tender elbow macaroni, rich broccoli cheese dip, creamy milk, and melted cheddar cheese, this baked macaroni casserole delivers homemade flavor with only a few simple ingredients.

    If you’re searching for an easy broccoli cheese pasta bake, cheesy macaroni casserole, or quick Amish casserole recipe, this delicious dish is guaranteed to become a family favorite.

    Why You’ll Love This Broccoli Cheese Macaroni Bake

    • Quick and easy 4-ingredient dinner recipe
    • Rich, creamy, and ultra cheesy texture
    • Perfect comfort food for family meals
    • Budget-friendly and great for feeding a crowd
    • Easy to customize with vegetables or protein
    • Kid-friendly pasta casserole everyone loves

    The creamy broccoli cheese sauce coats every bite of macaroni while the melted cheddar topping creates a golden, bubbly finish that makes this casserole irresistible.

    Ingredients

    • 2 cups uncooked elbow macaroni
    • 1 jar (15–16 oz) broccoli cheese dip
    • 2 cups whole milk
    • 1 cup shredded cheddar cheese, divided

    Instructions

    Step 1: Prepare the Baking Dish

    Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch casserole dish with nonstick spray or butter.

    Step 2: Add the Macaroni

    Spread the uncooked elbow macaroni evenly into the casserole dish.

    Step 3: Make the Cheese Sauce

    In a medium bowl, whisk together the broccoli cheese dip and whole milk until smooth and creamy.

    Step 4: Assemble the Casserole

    Pour the cheese mixture evenly over the macaroni, making sure all the pasta is covered. Sprinkle half of the shredded cheddar cheese over the top.

    Step 5: Bake Covered

    Cover tightly with aluminum foil and bake for 30 minutes.

    Step 6: Stir and Finish Baking

    Remove the foil carefully and stir the pasta gently. If needed, bake covered for another 5–10 minutes until the macaroni is nearly tender.

    Sprinkle the remaining cheddar cheese on top and bake uncovered for 10–15 minutes until hot, bubbly, and golden brown.

    Step 7: Rest and Serve

    Allow the casserole to rest for 5–10 minutes before serving. This helps the sauce thicken for perfect creamy bites.

    Recipe Tips & Variations

    • Add steamed broccoli florets for extra nutrition and texture.
    • Stir in cooked chicken for an easy chicken broccoli cheese casserole.
    • Use sharp cheddar cheese for a richer flavor.
    • Add garlic powder or smoked paprika for extra depth.
    • Top with buttery breadcrumbs for a crispy baked topping.

    Benefits of This Recipe

    This cheesy broccoli macaroni bake is packed with comforting flavors while being simple and affordable to prepare. Broccoli adds vitamins, fiber, and antioxidants, while milk and cheese provide calcium and protein for a hearty, satisfying meal. It’s an easy make-ahead casserole recipe that reheats beautifully for leftovers.

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