Ingredients: 2 eggs 2/3 cup milk 32 Ritz crackers, crushed 1/2 cup chopped onion 4 ounces shredded sharp cheddar cheese 1 teaspoon salt 1/4 teaspoon pepper 1 1/2 lbs ground beef 1/2 cup ketchup 1/2 cup brown sugar 1 teaspoon mustard PREPARATION: Preheat oven to 350. Beat eggs. Add milk and crackers. Stir in onion and cheese. Add ground beef. Mix well. Shape into a loaf. Bake at 350 for 45 minutes. Combine ketchup, brown sugar, and mustard to make the topping. Spoon half of the topping over the meatloaf after 30 mins of baking. Return the loaf to the…
Author: administrateur
Ingredients: 1 1/2 lbs beef stew meat 2 1/2 Tbsp olive oil, divided Salt and freshly ground black pepper 1 3/4 cups chopped yellow onion (1 large) 1 1/4 cups peeled and chopped carrots (3 medium) 1 cup chopped celery (3 medium) 1 1/2 Tbsp minced garlic (4 cloves) 8 cups low-sodium beef broth or chicken broth 2 (14 oz.) cans diced tomatoes 1 1/2 tsp dried basil 1 tsp dried oregano 1/2 tsp dried thyme 1 lb red or yellow potatoes, chopped into 3/4-inch cubes 1 1/2 cups (5 oz.) chopped green beans (trim ends first) 1 1/2 cups…
Ingredients Beef and Broccoli Ingredients: 1 lb flank steak, very thinly sliced into bite-sized strips 2 Tbsp olive oil , (or vegetable oil), divided 1 lb broccoli, (cut into 6 cups of florets) 2 tsp sesame seeds, optional garnish Stir Fry Sauce Ingredients: 1 tsp fresh ginger, grated (loosely packed) 2 tsp garlic, grated (from 3 cloves) 1/2 cup hot water 6 Tbsp low sodium soy sauce, (or GF Tamari) 3 Tbsp packed light brown sugar 1 1/2 Tbsp corn starch 1/4 tsp black pepper 2 Tbsp sesame oil US Customary – Metric Instructions Prep: Start cooking white rice first…
‾Ingredients Needed Hawaiian Spam musubi is such a quick and easy snack, and you only need a few simple ingredients to make it! Check out the recipe card below to see the exact measurements I used. Spam: The star of the show! This iconic canned meat has a salty, savory flavor and a texture that’s perfect for grilling or pan-frying. It’s a popular ingredient in Hawaiian cuisine and is a must-have for making musubi. Soy Sauce: Adds a rich umami flavor to the musubi filling. Just a few tablespoons are all you need to take your musubi to the next…
Ingredients 4 large egg whites 3/4 cup cornstarch (or Mochiko Sweet Rice Flour) 1/3 cup water 1 pound chicken breast , cut into 1 inch thin chunks vegetable oil , for frying 1/2 cup mayonnaise 1/4 cup honey 2 tablespoons sweetened condensed milk Instructions In a large bowl add the egg whites and whisk until foamy (1-2 minutes) before whisking in the cornstarch and water until combined and finally folding in the chicken. Heat three inches of oil on medium-high heat (to 350 degrees) in a large pot and add the chicken pieces in 2 batches frying until golden brown,…
Slow Cooker Beef Stroganoff Stew Ingredients: 1.75kg/ 3.5lb beef chuck or other stewing beef , cut in 4cm / 1.5” cube (Note 1) ▢1.5 tsp each salt and pepper ▢2 tbsp oil ▢20 g/ 1 tbsp butter , unsalted ▢1 large onion , halved then sliced into 1 cm / 2/5″ slices ▢4 garlic cloves , minced ▢7 tbsp flour , plain / all purpose ▢4 tbsp Dijon Mustard ▢1 litre / 1 quart beef stock/broth , reduced salt ▢1 1/2 cups sour cream , full fat best GARLIC BUTTER MUSHROOMS: ▢3 tbsp/ 45 g butter , unsalted ▢700 g…
Ingredients: 8-10 flour tortillas (soft taco size). 2 cups of cooked and shredded chicken. 2 cups of shredded Monterey Jack cheese. 3 tbsps of butter. 3 tbsps of flour. 2 cups of chicken broth. 1 cup of sour cream. 1 (4 oz) can of diced green chiles. PREPARATION: Mix the chicken with 1 cup of cheese then roll up in tortillas and place in a 9×13 sprayed pan (seam side down). Melt the butter in a small pan over medium heat then whisk in the flour and cook for 1 minute while stirring. Add in the broth and whisk until…
Ingredients: ° jumbo boil – boil first ° spaghetti sauce °15 ounces of ricotta cheese ° 8 oz shredded mozzarella °1/2 c grated fresh Parmesan cheese ° 1 egg °1 t of parsley °1 t basil ° 1 t thyme ° salt ° Freshly black pepper ° garlic PREPARATION: Step 1 Mixing all ingredients mentioned above with mozzarella cheese. Step 2 I putting sauce in the skillet, spoon it to sauce, and top it with mozzarella (I using a good-function ice cream scoop). Step 3 Placing aluminum foil on top, set oven to 350 also baking for 25 mn and…
INGREDIENTS: 3 large russet potatoes peeled and cut in to large chunks 3 large Yukon Gold potatoes peeled and chunked 7 tablespoons unsalted butter 1/2 cup heavy cream 1 medium onion chopped 1/2 head green cabbage chopped 6 slices crispy cooked bacon coarsely chopped salt and pepper to taste INSTRUCTIONS: Place potatoes in a large saucepan with enough lightly salted water to cover. Bring to a boil over medium-high heat. Cook for 15 to 20 minutes or until tender. Drain well making sure to remove excess water. Add 4 tablespoons butter and cream. Cover the pot and let the butter…
Ingredients 1 Box Dark Chocolate Fudge Cake Mix (oil, eggs, water) 8 oz Softened cream cheese 1/2 Cup softened butter 1/2 Creamy peanut butter 1 teaspoon vanilla extract 4 Cups powdered sugar 1/2 Cup chocolate chips 1 Cup miniature Reese’s peanut butter cups unwrapped and cut in halves Instructions Preheat your oven to 350° and grease a 9 x 13 baking dish with a nonstick cooking spray. In a large bowl mix together the ingredients for your chocolate fudge cake. Pour your fudge cake into your greased baking dish and set aside. In a separate bowl, mix together your cream…