Author: King of the kitchen

BLUEBERRY JELLO SALAD Ingredients: 1 can (16-ounces) crushed pineapple (reserved drained juice)** 1 cup boiling water 2 boxes (3 ounces) of grape or berry-blue JELL-O gelatin…

Stuffed Pepper Soup INGREDIENTS: 1/2 lb. Italian sausage 1/2 lb. lean ground beef 1 small onion finely chopped 1 green pepper finely chopped 1 red pepper…