Fried Lobster INGREDIENTS: 2 cups cornmeal ½ cup all-purpose flour salt and pepper to taste 1 teaspoon ground cayenne pepper 1 teaspoon garlic powder 1 teaspoon onion powder 4 pounds fresh lobster tails, cleaned and halved but still in shell 2 quarts oil for deep frying DIRECTIONS: In a gallon-sized plastic closeable bag combine, cornmeal, flour, salt, pepper, cayenne, garlic powder, and onion powder. Shake well. Place one half of a lobster tail at a time into the bag. Shake to coat the tails completely. Heat vegetable oil in a deep-fryer or large…
Author: administrateur
Creamy Chicken Soup with Pasta & Spinach *INGREDIENTS 1 lb (450g) cooked shredded or chopped chicken breast (or rotisserie chicken) 4 cups (1l) low-sodium chicken broth, or vegetable broth 2 teaspoons olive oil 1/2 cup chopped onion 1 cup diced carrots 1/2 cup diced celery 2 garlic cloves, minced 1 1/2 cups shredded mild cheddar cheese 1 cup cream cheese, softened 1/2 cup heavy cream 1/2 teaspoon kosher salt and fresh black pepper 2 cups uncooked ditalini pasta (or any other small pasta) 2 cups chopped spinach 1/2 cup parmesan cheese for garnish, optional HOW TO…
Salisbury Steak with Mushroom Gravy 1- 10.5 oz can condensed French onion soup, divided 1 lb lean ground beef ½ cup breadcrumbs 1 teaspoon dry parsley ½ teaspoon salt 1 egg Pepper to taste 1 tablespoon olive oil 1 tablespoon all-purpose flour ½ teaspoon garlic powder ¼ cup ketchup ¼ cup water 1 ½ tablespoons Worcestershire sauce ½ teaspoon mustard powder Instructions : Using a medium-sized bowl, mix ground beef with ⅓ cup soup, ½ cup breadcrumbs, egg, parsley, salt, and pepper until well combined. Divide meat into 6 oval-shaped patties. Heat the olive oil in a…
One-Pot Creamy Garlic Chicken and Rice Ingredients: 1 lb chicken breast, cut into chunks 1 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon pepper 1 tablespoon olive oil 3 cloves garlic, minced 3/4 cup long grain white rice 2 1/2cups Progresso™ chicken broth 2 cups baby spinach 2 tablespoons heavy cream Instructions: Toss the chicken breast with garlic powder, salt, and pepper. Heat olive oil in a 10-inch skillet over medium heat. Add chicken breast and cook until browned, stirring often, about 3 minutes. Add garlic to skillet and cook for 30 seconds more. Stir…
Ingredients 1 pound split chicken wings 1 tablespoon oil 1 tablespoon corn starch 1 teaspoon garlic powder 1 teaspoon seasoning salt ¼ teaspoon pepper ¼ teaspoon paprika ⅓ cup Buffalo sauce (or use another sauce, or none at all!) Instructions Preheat air fryer to 400℉ for 5 minutes. Place chicken wings in a medium bowl and dry with paper towel (wet meat doesn’t get crispy!) Drizzle oil over chicken. Combine corn starch, garlic powder, seasoning, salt, pepper and paprika. Sprinkle over wings and toss until thoroughly coated. Place seasoned chicken in a single layer in the air fryer…
INGREDIENTS • 4 boneless, skinless chicken breasts • 4 cloves of garlic, minced • 1 cup heavy cream • 1/2 cup chicken broth • 1 tablespoon butter • 1 tablespoon olive oil • 1 teaspoon dried thyme • 1/2 teaspoon dried rosemary • Salt and pepper to taste • Chopped fresh parsley for garnish INSTRUCTIONS 1. Season the chicken breasts with salt and pepper on both sides. 2. In a large skillet, heat the butter and olive oil over medium heat. Add the chicken breasts and cook for about 6-8 minutes per side, or…
Vegetable Beef Noodle Soup INGREDIENTS: 1 lb lean ground beef 1 small onion finely diced 1 teaspoon salt ½ teaspoon black pepper 1 can (15 oz) Italian style stewed tomatoes 2 cans (15 oz each) beef broth 1 can (15 oz) petite diced tomatoes do not drain 1 can (15 oz) mixed vegetables drained 1 teaspoon dried basil 1 teaspoon dried parsley 1½ cups uncooked egg noodles INSTRUCTIONS: Brown the ground beef, onion, salt, and pepper in a large soup pot over medium-high heat. Crumble beef as it cooks. Once beef is no longer pink drain the grease.…
A wonderful dessert with chocolate and caramel taste Ingredients: 1 l milk • 2 tbsp • vanilla • 2 tablespoons of coconut • 2 tbsp cocoa brown • 2 tablespoons of roasted cocoa And my fun • 2 tablespoons of caramel • 2 tablespoons of coating chocolate How to prepare: In a casserole we put the milk, the maizena, Vanilla, Coconut, Cocoa Brown, Fun cocoa, caramel and chocolate The paint. Mix everything well over low heat with Continuous stirring until it boils and then holds We put it in the dessert cups, and then we put it…
Homemade Fried Mozzarella Sticks Ingredients: 2 large eggs, beaten ¼ cup water 1 ½ cups Italian seasoned bread crumbs ½ teaspoon garlic salt ⅔ cup all-purpose flour ⅓ cup cornstarch 2 cups oil for frying, or as needed 1 (16 ounce) package mozzarella cheese sticks Directions: -Whisk water and eggs together in a small bowl. Mix bread crumbs and garlic salt together in a medium bowl. Blend flour and cornstarch together in a third bowl. -Heat oil to 365 degrees F (185 degrees C) in a large, heavy saucepan. -Dredge a mozzarella stick in flour; shake off excess.…
Raspberry Mousse Cups Prep Time: 1 hour 55 minutes Cook Time: 5 minutes Total Time: 2 hours Ingredients For the Raspberry Mousse: 10 oz 2 1/2 cups frozen raspberries 1/2 cup granulated sugar 2 Tbsp fresh lemon juice, from one med/large lemon 1 Tbsp Knox unflavored gelatin (from 1 1/4 packets 3 cups heavy whipping cream 6 Tbsp confectioners, powdered sugar Filling and Garnish: 1/2 of a 7 oz pkg lady fingers 12 oz package fresh raspberries, reserving 6 berries for garnish 6 to 12 small mint leaves, optional garnish For the Simple Syrup,…