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    Slow Cooker Amish Chicken and Noodles Recipe 

    Master ChefBy Master Chef07/15/2026No Comments3 Mins Read
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    Slow Cooker Amish Chicken and Noodles Recipe

    When you’re craving a warm, hearty meal with minimal effort, this Slow Cooker Amish Chicken and Noodles is the perfect choice. Made with tender chicken breasts, creamy chicken soup, flavorful seasonings, and egg noodles, this easy crockpot chicken and noodles recipe delivers classic comfort food the whole family will love. Simply add the ingredients to your slow cooker and let it do the work while you enjoy your day.

    Whether you’re planning a cozy weeknight dinner or feeding a hungry crowd, this creamy chicken and noodles recipe is rich, satisfying, and incredibly simple to prepare.

    Why You’ll Love This Slow Cooker Amish Chicken and Noodles

    • Easy 7-ingredient recipe using everyday pantry staples.
    • Hands-off slow cooker meal perfect for busy families.
    • Tender, juicy shredded chicken in a rich, creamy sauce.
    • Classic Amish-inspired comfort food everyone enjoys.
    • Great for meal prep and leftovers.
    • Family-friendly and freezer-friendly.

    Ingredients

    • 2 pounds boneless, skinless chicken breasts
    • 2 (10.5-ounce) cans condensed cream of chicken soup
    • 1 cup low-sodium chicken broth
    • 1 teaspoon garlic powder
    • 1 teaspoon onion powder
    • 1 teaspoon dried parsley
    • 12 ounces wide egg noodles

    Instructions

    1. Arrange the chicken breasts in a single layer inside a 5- to 7-quart slow cooker.
    2. In a bowl, whisk together the cream of chicken soup, chicken broth, garlic powder, onion powder, and parsley until smooth.
    3. Pour the mixture evenly over the chicken.
    4. Cover and cook on LOW for 5–6 hours or HIGH for 2½–3 hours, until the chicken is fork-tender.
    5. Shred the chicken directly in the slow cooker and stir it into the creamy sauce.
    6. Add the dry egg noodles and stir until coated. If needed, add a little extra chicken broth.
    7. Cook on HIGH for 20–30 minutes, stirring halfway through, until the noodles are tender.
    8. Season with salt and black pepper to taste. Garnish with fresh parsley and serve warm.

    Benefits of This Recipe

    • High in protein thanks to lean chicken breasts.
    • One-pot slow cooker meal with easy cleanup.
    • Budget-friendly ingredients available year-round.
    • Comforting homemade flavor without hours in the kitchen.
    • Perfect for weeknight dinners, potlucks, and family gatherings.

    Tips for the Best Chicken and Noodles

    • Use chicken thighs for even juicier meat.
    • Stir in butter or a splash of heavy cream before serving for extra richness.
    • Add frozen peas and carrots during the last 20 minutes for extra nutrition.
    • Serve over mashed potatoes, biscuits, or buttered bread for an authentic Amish-style meal.
    • Store leftovers in the refrigerator for up to 3 days or freeze for future meals.

    Serving Suggestions

    Pair this creamy slow cooker chicken and noodles with:

    • Mashed potatoes
    • Buttered corn
    • Green beans or peas
    • Garden salad
    • Dinner rolls or crusty bread

    This Slow Cooker Amish Chicken and Noodles Recipe is the ultimate comfort food—creamy, filling, and incredibly easy to make. It’s a timeless crockpot dinner that’s sure to become a family favorite for busy weeknights and cozy weekends alike.

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