3 Ingredient Low Carb Garlic Cheese Bombs
If you’re looking for an easy low carb garlic cheese bombs recipe that delivers crispy edges, gooey centers, and irresistible garlic flavor, this simple 3-ingredient recipe is guaranteed to become a favorite. Perfect for busy weeknights, family dinners, holiday appetizers, or keto-friendly snacking, these cheesy bites come together in just minutes with everyday ingredients.
Golden on the outside and wonderfully melty inside, these keto garlic cheese bombs are an excellent alternative to traditional garlic bread. Serve them with marinara sauce, grilled chicken, steak, roasted vegetables, or enjoy them as a satisfying snack. Best of all, they’re naturally gluten-free, low in carbohydrates, and incredibly easy to prepare.
Why You’ll Love These Low Carb Garlic Cheese Bombs
- Only 3 simple ingredients
- Ready in less than 25 minutes
- Keto-friendly and low carb
- Gluten-free appetizer
- Crispy outside with a soft, cheesy center
- Perfect for parties, holidays, game day, or family dinners
- Great with marinara, ranch, or garlic butter dipping sauces
Ingredients
- 2 cups shredded low-moisture mozzarella cheese
- 1 cup whole milk ricotta cheese
- 2 tablespoons garlic herb seasoning blend
Instructions
- Preheat your oven to 400°F (200°C) and lightly grease a small baking dish.
- In a medium bowl, combine the mozzarella, ricotta, and garlic herb seasoning until evenly mixed.
- Let the mixture rest for about 5 minutes to make scooping easier.
- Scoop rounded tablespoons of the mixture into the prepared baking dish, leaving a little space between each portion.
- Sprinkle a little extra garlic herb seasoning over the tops for extra flavor.
- Bake for 14–18 minutes, or until the cheese is bubbling and beautifully golden brown.
- For an extra crispy top, broil for 1–2 minutes while watching carefully.
- Allow the cheese bombs to cool for 3–5 minutes before serving warm.
Tips
- Substitute Monterey Jack or mild cheddar for a different cheesy flavor.
- Add crushed red pepper flakes for a spicy version.
- Bake in a mini muffin pan for perfectly shaped individual bites.
- Serve with marinara sauce, pizza sauce, garlic butter, or ranch dressing.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer until hot and crispy again.
Benefits of Low Carb Garlic Cheese Bombs
These cheesy bites are an excellent choice for anyone following a low-carb or ketogenic lifestyle. They’re high in protein and calcium from the cheese, naturally gluten-free, and require very little preparation. With only three ingredients, they’re budget-friendly, satisfying, and perfect for quick appetizers or side dishes when you need something delicious in a hurry.
