Slow Cooker Salisbury Steak Recipe for a Comforting Dinner
This Slow Cooker Salisbury Steak is the ultimate comfort food, combining juicy ground beef patties with a rich, savory gravy. The slow cooking process ensures tender, flavorful results every time. Perfectly paired with mashed potatoes or buttered noodles, it’s a family favorite for busy weeknights. Adding mushrooms gives the dish an extra depth of flavor. Simple to make yet absolutely satisfying, it’s a recipe you’ll want to repeat!
Ingredients:
1 1/2 pounds ground beef
1/2 cup breadcrumbs
1/4 cup milk
1 egg
1 small onion, finely chopped
1 clove garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon Worcestershire sauce
1 tablespoon vegetable oil
2 cups beef broth
1 tablespoon cornstarch
1 tablespoon water
1/2 cup sliced mushrooms (optional)
Instructions:
1. Prepare the Patties:
In a large bowl, mix together ground beef, breadcrumbs, milk, egg, onion, garlic, salt, black pepper, and Worcestershire sauce until well combined. Shape the mixture into 6 oval patties.
2. Brown the Patties:
Heat vegetable oil in a skillet over medium-high heat. Sear the patties for 3-4 minutes per side until browned. Transfer them to the slow cooker.
3. Make the Gravy:
Using the same skillet, add beef broth and simmer, scraping up the flavorful browned bits. Pour the broth over the patties in the slow cooker. Add sliced mushrooms if desired for an extra layer of flavor.
4. Slow Cook:
Cover and cook on low for 5-6 hours, allowing the flavors to meld and the patties to become tender.
5. Thicken the Gravy:
About 30 minutes before serving, mix cornstarch with water to make a slurry. Stir it into the slow cooker to thicken the gravy.
6. Serve and Enjoy:
Serve the Salisbury steaks warm with the rich, savory gravy spooned over the top. Pair with mashed potatoes, buttered noodles, or roasted vegetables for a complete meal.
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This hearty and flavorful Slow Cooker Salisbury Steak is a must-try recipe for your next dinner. It’s easy, delicious, and perfect for busy weeknights!
