Cheesy Garlic Bread Meatball Bombs Recipe

Cheesy Garlic Bread Meatball Bombs Recipe

Looking for the perfect appetizer or a family-friendly dinner idea? These Cheesy Garlic Bread Meatball Bombs combine juicy homemade meatballs, melty mozzarella cheese, and buttery garlic bread dough for an irresistible bite-sized treat. Whether you’re hosting a game day party or just craving comfort food, this easy baked recipe is a guaranteed crowd-pleaser!

Ingredients

For the Juicy Homemade Meatballs:

450g ground beef (or substitute with ground turkey for a leaner option)

60g breadcrumbs

30g grated Parmesan cheese

15g fresh chopped parsley

1 egg

2 garlic cloves, minced

1 tsp Italian seasoning

Salt and black pepper, to taste

For the Cheesy Garlic Bread Wrap:

1 can (450g) refrigerated pizza dough or garlic bread dough

60g melted unsalted butter

2 cloves garlic, minced

15g chopped parsley

120g shredded mozzarella cheese

Instructions

  1. Preheat the Oven

Preheat your oven to 190°C (375°F). Line a baking tray with parchment paper or a silicone baking mat for easy cleanup.

  1. Make the Savory Meatballs

In a large bowl, mix together the ground meat, breadcrumbs, Parmesan, parsley, egg, garlic, Italian seasoning, salt, and pepper.
Form into small meatballs, about 2.5 cm in size. Set aside.

  1. Prepare the Dough

Roll out the pizza or garlic bread dough on a floured surface. Slice into squares big enough to wrap each meatball.

  1. Assemble the Meatball Bombs

Place a meatball in the center of each dough square. Sprinkle with shredded mozzarella.
Fold and seal the dough completely around each meatball to form a “bomb.”

  1. Add Garlic Butter Magic

In a small bowl, stir together the melted butter, minced garlic, and parsley.
Brush this flavorful garlic butter over each dough ball.

  1. Bake to Golden Perfection

Place your meatball bombs on the baking tray.
Bake for 20–25 minutes, or until golden brown and fully cooked inside.

  1. Serve and Enjoy!

Let cool slightly before serving. Pair with warm marinara sauce or spicy arrabbiata for the ultimate dipping experience.

Why You’ll Love This Recipe:

Quick and Easy Weeknight Dinner

Perfect for Kids and Adults

Great for Meal Prep or Freezing

Ideal for Potlucks, Appetizer Tables & Game Day

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