Broccoli Apple Salad
This Broccoli Apple Salad is a delightful blend of crisp broccoli, sweet Gala apples, and tangy cranberries, all tossed in a creamy dressing. Perfect for any occasion, this salad is both refreshing and nutritious. With its vibrant colors and satisfying crunch, it’s an easy-to-make dish that’s sure to impress at your next gathering. Enjoy it as a light, healthy side or a quick meal!
Ingredients:
– 4 cups fresh broccoli florets (about 2 medium heads)
– ½ cup shredded carrots
– ¼ cup diced red onion
– 2 large Gala apples, finely chopped
– ½ cup pecans, coarsely chopped
– ½ cup dried cranberries
– ½ cup lite mayonnaise
– ½ cup low-fat Greek yogurt
– 2 tablespoons lemon juice
– 1 tablespoon sugar
– ¼ teaspoon salt
– ⅛ teaspoon pepper
Directions:
1. Assemble the Salad:
In a large mixing bowl, combine the crisp broccoli florets, shredded carrots, diced red onion, chopped Gala apples, coarsely chopped pecans, and dried cranberries. This colorful blend of ingredients brings a mix of crunch, sweetness, and tartness to your salad.
2. Whisk the Dressing:
In a separate bowl, whisk together the lite mayonnaise, low-fat Greek yogurt, fresh lemon juice, sugar, salt, and pepper until smooth and well-combined. This creamy dressing adds just the right amount of tanginess to complement the sweet and savory ingredients.
3. Toss and Chill:
Pour the dressing over the salad ingredients and gently toss until everything is evenly coated. For best results, refrigerate the salad for at least an hour before serving, allowing the flavors to meld together.
4. Serve and Enjoy:
Serve this delicious Broccoli Apple Salad chilled as a refreshing side dish or a light meal. It’s perfect for potlucks, picnics, or just a healthy lunch option.
Nutritional Information:
– Prep Time: 20 minutes
– Cooking Time: 0 minutes
– Total Time: 20 minutes
– Calories: Approximately 250 per serving
– Servings: 6
