INGREDIENTS: The Cone And Crumble: 12 sugar cones 20 vanilla Oreos crushed 8 tablespoon of butter The Filling: 16 oz cream cheese ½ cup sugar 2 tablespoon powdered sugar 1 tsp vanilla 8 oz cool whip The Strawberries: 1 lb strawberries fresh or frozen ½ cup sugar ¼ cup lemon juice ¼ cup corn starch 2 tablespoon of water The Glaze: 2 cups powdered sugar 5 tablespoon milk ½ teaspoon of vanilla INSTRUCTIONS: Let’s get started the recipe, Crumble, Finely crush the oreos in food processor. Mix in melted butter and pulse to combine. Place into baking…
Author: administrateur
INGREDIENTS: 3 tablespoons unsalted butter divided 16 ounces large shrimp peeled, deveined, and tails removed 2 cloves garlic minced 2 cups chicken broth 1 cup milk 8 ounces fettuccine noodles dry 1 cup parmesan cheese grated 1/2 cup heavy cream 1/4 teaspoon pepper 1 teaspoon of nutmeg parsley as a garnish INSTRUCTIONS: Let’s get started the recipe: In a pan over medium heat, add two tablespoons of butter and once hot, add shrimp and cook for 1-2 minutes each side, or until opaque. Next, transfer to a plate or bowl and cover to keep warm. …
INGREDIENTS: 6 apples 1 c. sugar 2 ounce of corn starch 1 tsp ground cinnamon 1/2 tsp ground nutmeg 6 ounce of apple juice or apple cider 2 tablespoon lemon juice INSTRUCTIONS: Let’s get started the recipe: We’ll need six apples, peel and cut then into slices. Next, place in boiling water for 1 minute and set aside and keep hot. Next, Boil remaining ingredients until desired thickness. Barely let it reach a full boil. Fill hot sterilized quart jars alternating apples and syrup until it is almost full. Run a spoon down the side to remove air bubbles.…
INGREDIENTS : 1 large savoy cabbage 2 lbs lean ground beef 2 medium to large onions 2 tablespoons canola or Bertolli olive oil . 1 cup white or brown rice. 3 eggs 1 ½ teaspoons Morton salt 1 teaspoon pepper 2 cans tomato soup 2 small bottles (individual serving sizes) tomato juice or vegetable cocktail . 1 can or small carton chicken broth INSTRUCTIONS: To start the recipe: Step 1: Remove the leaves from the cabbage, cutting away the tough part closest to the core, -Step 2: Spray your large casserole or two small casserole dishes with…
INGREDIENTS: ½ pound chopped pecans ½ pound chopped walnuts 2-3 tablespoons of ground cinnamon 1 pound package of Phyllo dough 1 ½ cup of butter, melted 2 ½ cup of honey 1 tablespoons of vanilla 1 tablespoons of lemon zest Nuts Mix nuts together in a large bowl and toss with the ground cinnamon. Set aside. INSTRUCTIONS: Let’s get started the recipe: In a baking dish , spread the 2 tables spoon of butter, Place 2 sheets of phyllo in the bottom of prepared dish. Brush generously with melted butter. Sprinkle 2-3 tablespoons of nut mixture on top.…
INGREDIENTS: 4 oz cream cheese 2 oz creamy peanut butter 1 oz (2 tablespoons) Swerve (or any natural sweetener of your choice) 1/2 cup Lilly’s crushed dark chocolate chips DIRECTIONS: Let’s start the recipe: Step1: Combine peanut butter, cream cheese (room temp), and sweetener, mix until creamy & smooth. Step 2: Scoop small (golf ball-size) dough and form balls. Roll your fat bombs in crushed chocolate chips. Step 3: Arrange on baking sheet lined with parchment paper. Step 4: Freeze for 2 hours or until solid. Step 5: Store in freezer, in an airtight container, for up to…
INGREDIENTS: ⅛ tablespoon of black pepper ¼ tablespoon of sea salt ¾ tablespoon of garlic powder ¼ tablespoon of onion powder ¾ tablespoon of parsley ½ tablespoon of chives 1 tablespoon of dill weed 4 oz (110g) buttermilk 4 oz (110g) mayonnaise 4 oz (110g) sour cream 2 tablespoon of fresh lemon juice Instructions Let’s get started the recipe : In a large bowl add in the sour cream, buttermilk, and mayonnaise. Stir in 1 ½ tbsp fresh lemon juice Next, add in each of the herbs and spices and with the help of a whisk…
INGREDIENTS: 1 pound penne or other small pasta 2 cups broccoli florets 1 pound boneless, skinless chicken breast cutlets 2-3 tablespoons Cajun seasoning (see notes) 2 tablespoons olive oil 2 tablespoons butter 3 cloves garlic, minced 1/2 cup dry white wine 2 cups heavy creame cups (8 ounces) Wisconsin parmesan cheese, shredded Salt and pepper To taste. INSTRUCTIONS: Let’s get started the recipe: Firstly, Heat oven to 200°F. In large pot, bring 4 quarts salted water to boil. Step 1: Add pasta and cook until al dente, about 9 minutes. Drain pasta, reserving cooking water. Set…
INGREDIENTS: 1 lb ground beef 1 egg 3 oz bread crumbs ½ tablespoon black pepper 1 tablespoon salt 1/2 tsp. onion powder 1 garlic clove minced Worcestershire sauce 1 tablespoon of oil 1 ½ cup thinly sliced onion all-purpose flour 1 cup beef broth 2 teaspoon of salt INSTRUCTIONS: Let’s start the recipe: 1-In a colossal bowl, add the ground burger, egg, bread scraps, pepper, salt, onion powder, garlic, and Worcestershire sauce. 2-Structure into thick patties, Heat the oil in a huge skillet over medium force, Burn the patties and onion in the oil until patties are well…
INGREDIENTS : 1 pack Golden Oreos (36 cookies) 6 tsps butter eight oz. softened cream cheese 1 cup powdered sugar 1 container (sixteen oz.) of Cool Whip, divided 2 packages (three.four oz. every) instant cheesecake mix pudding 3 cups of milk 4 cups strawberries INSTRUCTIONS : Let’s get started the recipe: Crush the complete packet of Oreos ,simply positioned my cookies in a gallon-sized Ziplock bag and overwhelmed them with a rolling pin. When the cookies are finely crumbled, switch them to a big bowl and stir in 6 tablespoons of melted butter. Next, press the cookie…