INGREDIENTS: 1 cup soft butter Half a cup of powdered sugar 1/4 teaspoon salt 1 1/2 teaspoons vanilla extract 2 1/4 C flour 1 C Finely chop the pecans 1 c powdered sugar INSTRUCTIONS: Let’s get started the recipe by Preparing the oven and heat it to one hundred and seventy-five degrees Celsius or 350 degrees Fahrenheit. Add the powdered sugar and butter to the mixing bowl. Beat until creamy. Add flour, walnuts, vanilla and salt. beat until well blended. Form small balls with the mixture.…
Author: administrateur
INGREDIENTS: 1/3 cup melted butter 1 cup of sugar 3 tablespoons of lemon juice 2 large eggs, at room temperature 1-1/2 cups all-purpose flour 1 teaspoon baking powder salt 1/2 tsp 1/2 cup 2% milk 1 cup of fresh or frozen blueberries 1/2 cup chopped nuts 2 tsp grated lemon peel. Glaze: 2 tablespoons of lemon juice 1/4 cup of sugar.. INSTRUCTIONS: Let’s get started the recipe: In a large bowl, whisk together the butter, sugar, lemon juice, and eggs. Combine flour with baking powder and salt; Stir in the egg mixture alternating with the…
INGREDIENTS: 320g of chocolate chips 250g of white chocolate chips 200g of baking chocolate 80g (1/3 cup) of peanut butter 350g of unsalted peanuts 350g of salted peanuts INSTRUCTIONS : In a saucepan add the chocolate chips, white chocolate chips, baking chocolate, peanut butter, and gently heat over low heat for 15 to 20 minutes, stirring occasionally. Once the ingredients have melted together, remove the pot from the heat and let the mixture cool for 5 minutes. Stir in the peanuts, then spoon the crockpot candy onto a parchment paper-lined baking tray. Place the tray in…
INGREDIENTS: 2-4 petite steaks 2-4 pounds baby potatoes, diced 2-6 tablespoons salted butter, soft enough to mash with a fork one tablespoon per steak, plus two tablespoons for the potatoes 2 teaspoons minced garlic 1 teaspoon dried Italian herb blend 1 teaspoon chopped fresh thyme 1 teaspoon chopped fresh parsley salt and pepper to taste garlic powder to taste 1 tablespoon olive oil INSTRUCTIONS: Prepare the oven. Preheat it to 400 degrees. Generously season the pieces of steak with salt, pepper, and garlic powder on each side. Drizzle oil into a skillet…
INGREDIENTS: ¼ cup sun-dried tomatoes chopped, drained of oil 2 tablespoons olive oil drained from sun-dried tomatoes ½ lb chicken boneless and skinless (preferably, boneless skinless thighs), chopped 3 garlic cloves chopped 8 oz spaghetti pasta 3 tablespoons olive oil (use high quality olive oil or oil from the sun-dried tomatoes jar) ¼ teaspoon salt ¼ teaspoon red pepper flakes 4 roma tomatoes chopped ¼ cup fresh basil leaves chopped 8 oz spinach fresh INSTRUCTIONS: Add chopped sun-dried tomatoes and 2 tablespoons of olive oil, drained from sun-dried tomatoes, to a large skillet, on…
INGREDIENTS: 1 package Golden Oreos 6 tbsp unsalted butter melted 8 oz Cream Cheese softened 1/2 cup butter 1 cup powdered sugar 9-10 peppermint candy canes (6-inch each) unwrapped (about 3/4 cup – 1 cup crushed) 16 oz cool whip 2 3.4 oz white chocolate pudding mix 3 cups cold milk white chocolate bar to make the curls (or sprinkle with 1 ½ cups white chocolate chips) INSTRUCTIONS: Crush the whole package of cookies either with a food processor, or take out your frustrations and do with a rolling pin. In a small bowl mix…
INGREDIENTS: 1 lb. Italian Sausage 1 medium onion chopped Fresh thyme leaves Red pepper flakes Parmesan Cheese Salt and pepper to taste 2 carrots peeled and chopped 1 rib celery chopped 1 zucchini quartered and diced 2 cloves garlic minced 1 ½ teaspoons Italian seasoning 4 cups low sodium chicken broth 2 (14.5 ounce) cans fire roasted tomatoes 1 (15 ounce) can cannellini beans drained and rinsed 1 cup uncooked elbow noodles INSTRUCTIONS: Let’s get started the recipe: Brown the Italian sausage in a Dutch Oven or heavy stockpot over medium heat. When the sausage…
INGREDIENTS: 3 Tbls unsalted butter, melted 24 golden Oreos, divided 1¼ Cup strawberries, medium dice 1 Tbls sugar 1 Tbls water 2 tsp lemon juice, fresh squeezed ½ tsp cornstarch 8 oz cream cheese, softened ⅓ Cup sour cream ⅓ Cup sugar ½ tsp vanilla extract 1 large egg INSTRUCTIONS: Let’s get started the recipe: Preheat oven to 350 degrees. Place half the golden Oreos in a food processor. Pulse until it forms crumbs, add in the melted butter and pulse again until crumbs are covered in butter. Press crumbs into an 8-inch baking pan lined…
INGREDIENTS: For the dough: 4 pc eggs 1 cup (200 ml) powdered sugar 1 cup of flour 3 tbsp cocoa powder 1 packet of baking powder 1 packet of vanilla sugar For the cream: 1 liter of milk 4 tbsp flour 4 tbsp potato or corn starch 5 cups of powdered sugar 2 pc eggs 100 g butter 1 packet of vanilla sugar 400 ml whipped cream For the glaze: 200 ml whipped cream 100 g milk chocolate INSTRUCTIONS: Beat eggs and sugar until frothy and add sifted flour mixed with cocoa…
INGREDIENTS: For the cake 1 cup butter, softened 2 cups sugar 4 large eggs, separated 3 cups all-purpose flour 1 tablespoon baking powder 1 cup milk 1 teaspoon vanilla extract Lemon Filling (see below) Cream Cheese Frosting (see below) 2 cups sweetened flaked coconutLemon filling 1 cup sugar 1 cup sugar 1/4 cup cornstarch 4 egg yolks, lightly beaten 2 teaspoons grated lemon rind 1/3 cup fresh lemon juice 2 tablespoons butterCream Cheese Frosting 1/2 cup butter, softened 1 (8-oz.) package cream cheese, softened 1 (16-oz.) package powdered sugar 1 teaspoon vanilla extract Toasted Coconut shredded or flaked coconut Lemon…