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    You are at:Home » ALL RECIPES » I made meatloaf for dinner
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    I made meatloaf for dinner

    King of the kitchenBy King of the kitchen11/14/2023No Comments1 Min Read
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    I made meatloaf for dinner

    Ingredients:

    1 lb ground beef
    1/2 cup breadcrumbs
    1/2 cup milk
    1 egg
    1/2 onion, chopped
    1 tsp salt
    1/4 tsp black pepper
    2 tbsp ketchup

     

     

     

    Instructions:

    Preheat oven to 350°F (175°C).
    In a large bowl, mix together the ground beef, breadcrumbs, milk, egg, chopped onion, salt, and black pepper.
    Transfer the mixture to a loaf pan, and shape it into a loaf.
    Spread ketchup over the top of the meatloaf.
    Bake for 1 hour, or until the internal temperature of the meatloaf reaches 160°F (71°C).
    Let the meatloaf cool for a few minutes before slicing and serving.

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