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    Easy Oven Baked Beef Patties with Creamy Burger Sauce

    Master ChefBy Master Chef06/01/2026No Comments3 Mins Read
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    Easy Oven Baked Beef Patties with Creamy Burger Sauce

    Looking for a quick and easy dinner recipe that the whole family will love? These easy oven baked beef patties made with frozen burger patties and a creamy homemade burger sauce are the perfect weeknight comfort food. With only 4 simple ingredients and minimal prep time, this budget-friendly sheet pan dinner delivers juicy, flavorful beef patties every single time.

    This easy baked hamburger patty recipe is ideal for busy evenings when you need a hearty meal fast without thawing meat or creating a pile of dishes. The creamy mayo, ketchup, and mustard sauce keeps the patties moist while adding rich burger-inspired flavor that tastes amazing with mashed potatoes, rice, noodles, or sandwich buns.

    Benefits of This Easy Beef Patty Recipe

    • Uses frozen burger patties straight from the freezer
    • Perfect quick family dinner for busy weeknights
    • Only 4 pantry-friendly ingredients
    • Easy sheet pan meal with simple cleanup
    • High-protein comfort food recipe
    • Budget-friendly and beginner-friendly
    • Great for meal prep and leftovers

    Ingredients

    • 4 frozen beef burger patties
    • 1/2 cup mayonnaise
    • 2 tablespoons ketchup
    • 1 tablespoon yellow mustard

    Directions

    1. Preheat your oven to 400°F (200°C). Line a baking sheet with foil for easier cleanup and lightly grease if desired.
    2. Arrange the frozen beef burger patties in a single layer on the prepared baking sheet. Keep the patties frozen for best results.
    3. In a small bowl, whisk together the mayonnaise, ketchup, and yellow mustard until smooth and creamy.
    4. Spread the creamy burger sauce evenly over each frozen beef patty, covering the tops completely to lock in moisture and flavor.
    5. Bake for 20 minutes on the center rack of the oven.
    6. Carefully flip the patties and spoon the extra sauce and drippings over the top. Continue baking for another 10 to 15 minutes, or until the patties reach an internal temperature of 160°F (71°C).
    7. Let the beef patties rest for 3 to 5 minutes before serving.

    Serving Suggestions

    These juicy oven baked hamburger patties pair perfectly with:

    • Creamy mashed potatoes
    • Buttered egg noodles
    • White rice
    • Roasted vegetables
    • Green beans
    • Garden salad
    • Toasted burger buns with pickles and lettuce

    Tips and Variations

    For extra flavor, add garlic powder, onion powder, black pepper, or smoked paprika to the sauce mixture. If you enjoy spicy recipes, stir in a little hot sauce or red pepper flakes.

    Want a lighter version? Replace half of the mayonnaise with plain Greek yogurt for a tangy, protein-packed sauce.

    This recipe is also perfect for meal prep because leftovers reheat beautifully for quick lunches, wraps, or sandwiches.

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