Slow Cooker Creamy Sun Dried Tomato Chicken Bowtie Pasta

If you’re searching for the ultimate slow cooker chicken pasta recipe, this creamy sun-dried tomato chicken bowtie pasta is pure comfort food heaven. Made with tender chicken thighs, rich cream cheese, flavorful sun-dried tomatoes, and perfectly cooked bowtie pasta, this easy crockpot dinner is packed with creamy Italian-inspired flavor. It’s a simple set-it-and-forget-it slow cooker meal that’s perfect for busy weeknights, family dinners, or cozy weekends at home.

Why You’ll Love This Creamy Crockpot Chicken Pasta

• Easy one-pot slow cooker recipe
• Rich and creamy sun-dried tomato sauce
• Family-friendly comfort food
• Minimal prep with simple pantry ingredients
• Perfect for meal prep and leftovers
• Delicious balance of creamy, savory, and tangy flavors

This creamy chicken bowtie pasta is ideal for anyone craving an easy homemade dinner without spending hours in the kitchen.

Ingredients

• 1 pound boneless, skinless chicken thighs
• 8 ounces dry bowtie (farfalle) pasta
• 1 cup low-sodium chicken broth
• 8 ounces cream cheese, softened and cubed
• 1/2 cup oil-packed sun-dried tomatoes, drained and chopped
• 3 cloves garlic, minced
• 2 teaspoons Italian seasoning
• 1/2 teaspoon red pepper flakes (optional)
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 2 tablespoons grated Parmesan cheese (optional)
• Fresh parsley or basil for garnish

Directions

1. Prepare the Slow Cooker

Lightly grease the inside of your crockpot with nonstick spray or olive oil to prevent sticking.

2. Layer the Pasta and Chicken

Spread the dry bowtie pasta evenly across the bottom of the slow cooker. Place the chicken thighs on top in a single layer.

3. Make the Creamy Sun-Dried Tomato Sauce

In a medium bowl, whisk together the chicken broth, cream cheese, sun-dried tomatoes, garlic, Italian seasoning, red pepper flakes, salt, and black pepper. The mixture may look slightly lumpy, but it will melt beautifully while cooking.

4. Pour Over the Chicken

Drizzle the creamy sauce mixture evenly over the chicken and pasta, making sure everything is coated for maximum flavor.

5. Slow Cook Until Tender

Cover and cook on LOW for 3 1/2 to 4 1/2 hours, or until the chicken is tender and fully cooked and the pasta is perfectly al dente.

6. Stir and Serve

Shred the chicken gently with two forks and stir everything together until creamy and combined. Add a splash of warm chicken broth if needed for a silkier sauce.

Serve hot topped with Parmesan cheese and fresh parsley or basil.

Recipe Tips and Variations

• Add spinach, cherry tomatoes, or bell peppers for extra vegetables
• Swap chicken thighs for chicken breasts if preferred
• Stir in Greek yogurt at the end for a lighter creamy sauce
• Add tomato paste for a deeper tomato flavor
• Use gluten-free pasta for a gluten-free version

Benefits of This Recipe

This easy slow cooker pasta recipe saves time while delivering restaurant-quality flavor at home. The protein-rich chicken thighs help make the meal filling and satisfying, while sun-dried tomatoes add bold flavor and antioxidants. Using the crockpot also makes cleanup simple and keeps dinner stress-free.

Whether you need a comforting family meal, a cozy winter dinner, or an easy crockpot recipe for busy nights, this creamy sun-dried tomato chicken pasta is guaranteed to become a favorite.