Oven Baked Cheesy Broccoli Chicken
Why You’ll Love This Recipe
This 4-ingredient cheesy broccoli chicken is perfect for busy weeknights. It’s quick, requires minimal cleanup, and combines high-protein chicken with vitamin-packed broccoli. The melted cheddar adds comfort and flavor, making it a kid-friendly and family-approved dinner. Plus, baking everything in one dish locks in moisture, giving you juicy chicken and tender veggies every time.
Ingredients (Serves 4)
- 4 boneless, skinless chicken breasts (about 2 lbs / 900 g)
- 1 (10.5-ounce / 298 g) can condensed cream of broccoli soup
- 3 cups frozen broccoli florets (no need to thaw)
- 2 cups shredded cheddar cheese (divided)
Directions
- Preheat & Prep: Preheat oven to 400°F (200°C). Lightly grease a 9×13-inch baking dish.
- Arrange Chicken: Place chicken breasts in a single layer. Pat dry and season with salt and pepper if desired.
- Add Broccoli: Spread frozen broccoli over and around the chicken.
- Top with Soup: Stir condensed cream of broccoli soup to loosen, then spoon evenly over chicken and broccoli.
- Add Cheese: Sprinkle 1 ½ cups cheddar cheese over the top. Reserve ½ cup for later.
- Bake Covered: Cover with foil and bake 20 minutes.
- Bake Uncovered: Remove foil and bake 15–20 minutes more, until chicken reaches 165°F (74°C) and broccoli is tender.
- Finish with Cheese: Sprinkle remaining ½ cup cheddar on top. Bake uncovered 5–8 minutes until melted and bubbly.
- Rest & Serve: Let rest 5 minutes for a thicker sauce. Serve with rice, mashed potatoes, or noodles for a complete meal.
Benefits & Tips
- Quick & Easy: Only 4 main ingredients and minimal prep.
- Family-Friendly: Kid-approved cheesy flavor and veggie-packed.
- Healthy Boost: Chicken provides lean protein; broccoli adds fiber, vitamins, and antioxidants.
- Versatile: Swap in cream of chicken soup or mild cheddar if preferred.
- Extra Crunch: Add breadcrumbs or crushed crackers in the last 5–8 minutes of baking.
- Leftovers: Reheat in oven or microwave; add a splash of milk to keep creamy.
Serving Suggestions
- Serve over steamed rice or buttered egg noodles.
- Pair with a fresh salad or crunchy cucumbers to balance richness.
- Kids will love dipping warm rolls or garlic breadsticks into the cheesy sauce.
