Cheesy Beef Tater Tot Casserole
This Cheesy Beef Tater Tot Casserole is the ultimate comfort food for busy families! Packed with layers of flavorful ground beef, creamy soups, vibrant veggies, and crispy tater tots, it’s both hearty and satisfying. The gooey melted cheddar cheese ties it all together for a rich, indulgent bite. Perfect for weeknight dinners or potluck gatherings, it’s a quick and easy dish that everyone will enjoy. Customize it with your favorite veggies or seasonings for a personal touch!
Ingredients:
1 pound ground beef
1 onion, diced
1 can (10.75 oz) condensed cream of mushroom soup
1 can (10.75 oz) condensed cream of chicken soup
1 can (14.5 oz) green beans, drained
1 can (14.5 oz) corn, drained
1 can (14.5 oz) peas, drained
1 cup shredded cheddar cheese
1 bag (30 oz) frozen tater tots
Salt and pepper to taste
Instructions:
1. Preheat Oven
Set your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. Cook Ground Beef
In a large skillet, cook the ground beef and diced onion over medium heat until the beef is browned and onions are soft. Drain excess fat.
3. Mix the Filling
Stir in the cream of mushroom soup and cream of chicken soup. Season with salt and pepper to taste.
4. Layer the Casserole
Spread the beef mixture evenly into the prepared dish.
Add layers of drained green beans, corn, and peas.
Sprinkle the top with shredded cheddar cheese.
5. Top with Tater Tots
Arrange frozen tater tots in a single layer over the cheese.
6. Bake Covered
Cover with aluminum foil and bake for 40 minutes.
7. Finish Uncovered
Remove foil and bake for an additional 10-15 minutes until the tater tots are golden and crispy.
8. Cool and Serve
Let the casserole rest for a few minutes. Serve warm and enjoy!
CheesyCasserole, BeefDinner, TaterTotCasserole, EasyDinnerRecipe, ComfortFood, FamilyMeals, QuickAndEasyMeals, GroundBeefCasserole
Cheesy Beef Tater Tot Casserole
This Cheesy Beef Tater Tot Casserole is the ultimate comfort food for busy families! Packed with layers of flavorful ground beef, creamy soups, vibrant veggies, and crispy tater tots, it’s both hearty and satisfying. The gooey melted cheddar cheese ties it all together for a rich, indulgent bite. Perfect for weeknight dinners or potluck gatherings, it’s a quick and easy dish that everyone will enjoy. Customize it with your favorite veggies or seasonings for a personal touch!
Ingredients:
1 pound ground beef
1 onion, diced
1 can (10.75 oz) condensed cream of mushroom soup
1 can (10.75 oz) condensed cream of chicken soup
1 can (14.5 oz) green beans, drained
1 can (14.5 oz) corn, drained
1 can (14.5 oz) peas, drained
1 cup shredded cheddar cheese
1 bag (30 oz) frozen tater tots
Salt and pepper to taste
Instructions:
1. Preheat Oven
Set your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. Cook Ground Beef
In a large skillet, cook the ground beef and diced onion over medium heat until the beef is browned and onions are soft. Drain excess fat.
3. Mix the Filling
Stir in the cream of mushroom soup and cream of chicken soup. Season with salt and pepper to taste.
4. Layer the Casserole
Spread the beef mixture evenly into the prepared dish.
Add layers of drained green beans, corn, and peas.
Sprinkle the top with shredded cheddar cheese.
5. Top with Tater Tots
Arrange frozen tater tots in a single layer over the cheese.
6. Bake Covered
Cover with aluminum foil and bake for 40 minutes.
7. Finish Uncovered
Remove foil and bake for an additional 10-15 minutes until the tater tots are golden and crispy.
8. Cool and Serve
Let the casserole rest for a few minutes. Serve warm and enjoy!
CheesyCasserole, BeefDinner, TaterTotCasserole, EasyDinnerRecipe, ComfortFood, FamilyMeals, QuickAndEasyMeals, GroundBeefCasserole
This Cheesy Beef Tater Tot Casserole is a budget-friendly comfort dish everyone will love! Try it for dinner tonight!
This Cheesy Beef Tater Tot Casserole is a budget-friendly comfort dish everyone will love! Try it for dinner tonight!
