Ultimate Cookies & Cream Frappuccino Recipe
The Cookies & Cream Frappuccino is a delightful blend of creamy milk, crushed Oreo cookies, and rich chocolate syrup, making it the perfect indulgence for any sweet tooth. This refreshing beverage offers a velvety smooth texture with a balanced sweetness that can be easily customized to your taste. Topped with whipped cream and garnished with extra crushed Oreos, it’s a treat that’s both visually appealing and delicious. Ideal for a warm day or as a dessert-like drink, this homemade frappuccino brings the classic cookies and cream flavor to life. Enjoy this easy-to-make, crowd-pleasing recipe anytime you need a sweet pick-me-up!
Ingredients:
– 2 cups of ice cubes
– 1 cup of milk (whole milk recommended for extra creaminess)
– 2 tablespoons of granulated sugar
– ½ teaspoon of vanilla extract
– 8 Oreo cookies (or any favorite chocolate sandwich cookies)
– 2 tablespoons of rich chocolate syrup
– Whipped cream (for a luscious topping)
– Extra Oreo cookies (crushed, for garnish)
Instructions:
1. Blend the Frappuccino Base: Add the ice cubes, milk, sugar, vanilla extract, and Oreo cookies to a blender.
2. Create a Smooth and Creamy Mixture: Blend on high until the mixture is velvety smooth, ensuring the cookies are thoroughly crushed.
3. Prepare Your Glass: Drizzle chocolate syrup inside your serving glass, creating a swirl effect for extra flavor and presentation.
4. Pour the Frappe: Pour the blended frappe into the prepared glass.
5. Finish with a Garnish: Top it off with a generous swirl of whipped cream and sprinkle crushed Oreo cookies on top for a final touch.
Indulge in Your Cookies & Cream Frappuccino! This refreshing treat is perfect for cooling down on a warm day, with just the right balance of sweetness and creaminess. Adjust the sugar to your preference and enjoy!