Steak with Mushroom Gravy and Creamy Mashed Potatoes
A Comforting, Flavor-Packed Dinner for Any Occasion!
This Steak with Mushroom Gravy and Creamy Mashed Potatoes is the ultimate homemade comfort meal. Tender, juicy steak is perfectly seared and topped with a rich, creamy mushroom gravy then served alongside buttery mashed potatoes for a cozy, restaurant-quality dinner that’s easy to make at home.
Ingredients:
For the Steak:
4 steaks (ribeye, sirloin, or your favorite cut)
Salt and black pepper, to taste
2 tbsp olive oil or butter
For the Mushroom Gravy:
2 cups mushrooms, sliced
2 tbsp butter
2 garlic cloves, minced
1 cup beef broth
½ cup heavy cream
1 tbsp cornstarch (mixed with 2 tbsp water)
Salt and pepper, to taste
For the Creamy Mashed Potatoes:
2 lbs potatoes, peeled and cubed
½ cup milk
¼ cup heavy cream
4 tbsp unsalted butter
Salt and pepper, to taste
Instructions:
Boil potatoes in salted water until tender (15–20 minutes).
Drain and mash with milk, cream, butter, salt, and pepper until smooth. Keep warm.
Season steaks with salt and pepper.
Heat olive oil or butter in a skillet over medium-high heat.
Sear each side for 3–4 minutes for medium-rare, or to your liking.
Remove from pan and rest while making the gravy.
In the same skillet, melt butter and sauté mushrooms until golden.
Add garlic and cook for 30 seconds.
Pour in beef broth and cream; simmer gently.
Stir in the cornstarch slurry to thicken the gravy.
Season with salt and pepper.
Plate mashed potatoes and top with steak.
Spoon mushroom gravy generously over both.
Garnish with fresh herbs if desired.
Benefits of This Recipe:
Rich and Savory Flavor The creamy mushroom gravy brings out the steak’s natural juiciness.
Comfort Food Made Easy Simple ingredients, gourmet results!
Family-Friendly Dinner Perfect for weeknights or special occasions.
Balanced Meal Protein-packed steak with hearty potatoes for satisfying comfort.
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Enjoy this Steak with Mushroom Gravy and Creamy Mashed Potatoes tender pan-seared steak topped with rich mushroom gravy and served with buttery mashed potatoes. The perfect easy comfort food dinner for family nights or special occasions!
