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    You are at:Home » ALL RECIPES » Slow Cooker Lemon Garlic Butter Chicken Recipe
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    Slow Cooker Lemon Garlic Butter Chicken Recipe

    Master ChefBy Master Chef12/08/2024No Comments2 Mins Read
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    Slow Cooker Lemon Garlic Butter Chicken Recipe
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    Slow Cooker Lemon Garlic Butter Chicken Recipe

     

    Slow Cooker Lemon Garlic Butter Chicken Recipe

     

    This Crock Pot Lemon Garlic Butter Chicken is a flavorful and tender dish that’s incredibly easy to make. The rich combination of lemon juice, garlic, and butter creates a tangy, savory sauce that pairs perfectly with chicken thighs. Simply toss everything in the slow cooker, and let it work its magic while you go about your day. It’s versatile and pairs wonderfully with sides like rice, pasta, or low-carb options like cauliflower rice. Ideal for weeknight dinners or meal prepping, this recipe is a guaranteed crowd-pleaser!

    Ingredients for Crock Pot Lemon Garlic Butter Chicken

    6–8 boneless chicken thighs (skinless or with skin)

    Salt and pepper, to taste

    1 tablespoon garlic powder

    1 tablespoon onion powder

    1/2 teaspoon crushed red chili pepper flakes or cayenne pepper (optional)

    1/2 teaspoon paprika

    4 garlic cloves, minced or sliced

    1 teaspoon Italian seasoning

    1/2 stick butter, diced

    Zest of half a lemon

    Juice of one lemon

    1/3 cup chicken stock

    Fresh parsley and lemon slices for garnish

    How to Make Crock Pot Lemon Garlic Butter Chicken

    1. Prepare the Chicken:
    Place the chicken thighs at the bottom of your slow cooker.

    2. Mix the Flavorful Sauce:
    In a small bowl, combine the chicken stock, lemon juice, and lemon zest. Pour this mixture over the chicken.

    3. Add Seasonings:
    In another bowl, mix the Italian seasoning, onion powder, garlic powder, paprika, red chili pepper flakes, salt, and pepper. Sprinkle this seasoning blend evenly over the chicken thighs.

    4. Add Butter and Garlic:
    Top the seasoned chicken with minced garlic and diced butter.

    5. Cook to Perfection:
    Cover the crockpot and cook on HIGH for 3–4 hours or on LOW for 6–8 hours until the chicken is tender and juicy.

    6. Garnish and Serve:
    Garnish the chicken with chopped parsley and lemon slices for a bright, fresh finish. Serve with your choice of sides like cauliflower rice, zucchini noodles, rice, pasta, or quinoa.

    Why You’ll Love This Recipe

    Keto-Friendly & Low-Carb: Perfect for those on a keto or low-carb diet when paired with veggies.

    Easy Meal Prep: Toss everything in the slow cooker and let it work its magic.

    Bursting with Flavor: The combination of lemon, garlic, and butter creates a rich and tangy sauce.

    LemonGarlicChicken, SlowCookerChicken, CrockPotRecipes, EasyDinner, HealthyChickenRecipes, LowCarbMeals, ComfortFood, FamilyDinner

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    Master Chef

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