One-Pot Smoky Honey BBQ Steak Pasta
Looking for an easy weeknight dinner packed with bold flavor? This One-Pot Smoky Honey BBQ Steak Pasta is a cheesy, meaty, and smoky dish that’s perfect for BBQ lovers! It’s a quick, delicious comfort food your whole family will crave. Ready in just 30 minutes!
Easy one-pot meal
Tender steak slices
Creamy, cheesy BBQ pasta
Perfect for busy nights or family dinners
Ingredients:
1 lb flank steak or sirloin, thinly sliced
2 tbsp olive oil
1 tbsp smoked paprika
1 tsp garlic powder
1 tsp onion powder
½ tsp salt
½ tsp black pepper
2 cups pasta (elbow macaroni or your favorite shape)
1 ½ cups beef broth
½ cup honey BBQ sauce
1 cup shredded cheddar cheese
1 tbsp fresh parsley, chopped (for garnish)
Directions:
In a large skillet, heat olive oil over medium-high heat. Sear the steak slices until browned, about 5–7 minutes. Remove and set aside.
In the same skillet, add smoked paprika, garlic powder, onion powder, salt, and pepper. Mix well.
Stir in pasta, beef broth, and honey BBQ sauce. Bring to a boil.
Reduce heat to low, cover, and simmer for 10–12 minutes until the pasta is tender and sauce is thickened.
Return steak to the pan. Add shredded cheddar cheese and stir until melted and creamy.
Garnish with chopped parsley and serve hot!
Prep Time: 10 min
Cook Time: 20 min
Total Time: 30 min
Serves: 4
Calories: ~500 per serving
Steak Dinner, BBQ Recipes, Cheesy Pasta, One Pot Meals, Easy Dinner Ideas
