Nacho Cheese Beef Wrap Recipe
Ingredients for Nacho Cheese Beef Wrap
– 1 pound lean ground beef
– 1 cup nacho cheese sauce
– ½ cup sour cream
– 1 can Rotel (green chilies with diced tomatoes)
– ½ cup chopped green peppers
– ½ cup diced onions
– 1 packet taco seasoning mix
– Crushed Doritos (Nacho Cheese flavored)
– 4 flour tortilla wraps
– Shredded lettuce
How to Make Nacho Cheese Beef Wrap
1. Prepare the Ground Beef: In a skillet, crumble and brown the ground beef until fully cooked. Drain any excess fat.
2. Sauté Vegetables: Add the diced onions and chopped green peppers to the skillet and sauté for 4 minutes.
3. Season the Beef: Stir in the taco seasoning mix.
4. Combine Cheese Sauce and Rotel: In a bowl, mix the nacho cheese sauce and Rotel together.
5. Assemble the Wraps:
– Lay four large flour tortillas on the counter.
– Spoon a layer of the nacho cheese mixture down the center of each tortilla.
– Top with the seasoned meat mixture, a dollop of sour cream, sautéed onions, green peppers, and crushed Doritos.
6. Roll the Wraps: Fold in the sides of the tortillas and roll up tightly like a burrito.
7. Toast the Wraps: Heat another skillet over medium heat. Place the wraps in the skillet and toast until crispy on both sides.
8. Serve: Serve immediately, topped with shredded lettuce and your favorite toppings.
Nacho Cheese Beef Wrap, nacho cheese, ground beef, taco seasoning, Doritos wrap, tortilla wraps, easy beef wraps, cheesy beef burrito, beef wrap recipe.
