Easy Crockpot Cheesy Ground Beef Pasta
This Easy Crockpot Cheesy Ground Beef Pasta is the ultimate comfort food! Made with creamy Velveeta, tangy Rotel tomatoes, tender bowtie pasta, and savory ground beef, this slow cooker dinner is perfect for busy nights, family meals, or potluck gatherings.
Ingredients:
2.25 pounds ground beef
1 big block Velveeta cheese
1 (8 oz) block cream cheese
1 can cream of chicken soup
1 can Rotel tomatoes with chilies
1 box bowtie pasta (farfalle)
Instructions:
1. Brown the Ground Beef
In a skillet, cook ground beef over medium heat until browned. Drain excess grease.
2. Combine in the Crockpot
In your crockpot, add Velveeta, cream cheese, cream of chicken soup, and Rotel tomatoes. Stir until blended.
3. Add the Beef
Mix in the cooked ground beef with the cheesy sauce.
4. Slow Cook
Cover and cook on low for 2–3 hours, stirring occasionally, until the cheese mixture is smooth and creamy.
5. Cook the Pasta
While the crockpot mixture cooks, boil bowtie pasta according to package directions. Drain well.
6. Mix Pasta & Sauce
Stir the cooked bowtie pasta into the creamy crockpot beef and cheese mixture until fully coated.
7. Serve
Serve hot and enjoy this easy crockpot dinner with family and friends!
Recipe Details:
Prep Time: 10 minutes
Cook Time: 2–3 hours
Total Time: ~3 hours
Servings: 8
Calories: ~520 kcal per serving
Try this Crockpot Cheesy Ground Beef Pasta for an easy weeknight dinner! A creamy, cheesy slow cooker ground beef pasta recipe with Velveeta, cream cheese, Rotel, and bowtie noodles. Perfect comfort food!
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