Looking for a satisfying meal that’s both easy to make and bursting with flavor? Look no further than our Cheesy Taco Pasta Crock Pot recipe! This dish combines the comforting flavors of tacos with the creamy goodness of cheese and pasta, all cooked to perfection in your slow cooker. With just 15 minutes of prep time, you can have a hearty and delicious meal ready to serve your family or guests. Whether you’re cooking on low for a few hours or opting for the high setting for a quicker meal, this recipe is sure to become a favorite in your household. So why wait? Give it a try and treat yourself to a bowl of cheesy, taco-infused goodness today!
Easy Cheesy Taco Pasta Crock Pot Recipe
Description: Dive into a bowl of comfort with our easy cheesy taco pasta crock pot recipe! Made with tender ground beef, savory taco seasoning, creamy Velveeta cheese, and pasta shells, this dish is a guaranteed crowd-pleaser. Simply mix all the ingredients in your slow cooker, set it, and forget it until it’s perfectly cooked to cheesy perfection. Whether you opt for the low or high setting, this meal is sure to satisfy your cravings. Serve it up for a quick weeknight dinner or at your next gathering. With just 15 minutes of prep time, you’ll have a hearty meal on the table in no time!
Ingredients:
– 1.5 lbs ground beef, cooked and drained
– 3 cups pasta shells, cooked until al dente and drained
– 2 oz taco seasoning (2 packets, 1 oz each)
– 12 oz can evaporated milk
– 16 oz Velveeta cheese, cubed
– 1/4 cup butter, thinly sliced
Instructions:
1. Grease your 6-quart slow cooker lightly.
2. In the slow cooker, combine all ingredients thoroughly.
3. Cover and cook according to your preference:
– Low setting: 2-3 hours
– High setting: 1-1.5 hours
Stir occasionally during cooking.
4. Once done, serve and enjoy!
Prep Time: 15 minutes | Cooking Time: 1 to 1.5 hours on high or 2 to 3 hours on low | Calories: 503 kcal | Servings: 8 servings
