INGREDIENTS:
- 3 chicken breasts
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1 teaspoon of paprika
- 2 tablespoons of mayo
- 1 teaspoon of mustard
- Parsley
- 200 g of mozzarella cheese
- 2 garlic cloves
- olive oil
INSTRUCTIONS:
To start the recipe, we need three chicken breasts, cut them into fillets,
and the use a hammer to break up the fibers and make our chicken softer.
Next, season the chicken with salt to taste, black pepper to taste,
paprika to taste, and will season the other side as well.
In a bowl, add two tablespoons of mayo, one teaspoon of mustard and stir to
combine.
After you make chicken breast like this, you will not
want to do it any other way delicious, and you can’t miss the parsley, chop it very finely, and then put it in a bowl.
Cut two garlic cloves in very small pieces, and put the garlic in the bowl with the parsley.
Take 200 g of grated mozzarella cheese, the cheese will give that special touch in your recipe.
Put half of the mozzarella in the bowl together with the parsley and garlic and
stir everything very well. then brush the mustard mayo mixture on the chicken spreading it very well.
Next put the mixture the one we prepared a little while ago on top of each chicken breast that’s going to be our filling for today, and roll the chicken until it’s completely closed.
Do it with all chicken breast In a baking pan, add olive oil, then the chicken breast.
To finish, brush the rest of the mayo with mustard on top, and bake it in the oven at 380 degrees Fahrenheit for 40 minutes.
After this time, sprinkle the rest of the cheese and grill for another 5 minutes.
And our recipe is ready
