Cheesy Italian Lasagna Dip
If you love the flavors of classic lasagna but want something quick and easy, this Lasagna Dip is the perfect solution! Packed with rich marinara, Italian sausage, and three types of cheese, it’s the ultimate party dip that everyone will devour.
Ingredients:
1 tablespoon olive oil
½ pound Italian sausage (mild or spicy)
½ cup marinara sauce
1 teaspoon Italian seasoning
1 cup ricotta cheese
1 cup shredded mozzarella cheese (divided)
½ cup grated Parmesan cheese
Salt and pepper to taste
Fresh basil for garnish (optional)
Baguette slices, crackers, or tortilla chips for dipping
Instructions:
1. Cook the Sausage:
Heat olive oil in a skillet over medium heat.
Add the Italian sausage, breaking it into crumbles, and cook until browned and fully cooked. Drain excess grease if needed.
2. Prepare the Sauce:
Stir the marinara sauce and Italian seasoning into the cooked sausage.
Let it simmer for 2–3 minutes to blend the flavors.
3. Assemble the Dip:
Preheat your oven to 375°F (190°C).
In a medium bowl, mix ricotta cheese, ½ cup mozzarella, and Parmesan cheese.
Season with salt and pepper to taste.
4. Layer the Dip:
Spread the cheese mixture in the bottom of an oven-safe dish.
Top with the sausage and marinara mixture.
Sprinkle the remaining ½ cup mozzarella over the top.
5. Bake the Dip:
Bake for 15–20 minutes or until the cheese is melted and bubbly.
6. Garnish and Serve:
Let cool slightly, then garnish with fresh basil if desired.
Serve warm with baguette slices, crackers, or tortilla chips.
Why You’ll Love It:
Quick and easy appetizer
Perfect for parties and game nights
Gooey, cheesy goodness in every bite
Prep Time: 10 minutes | Cook Time: 20 minutes | Total Time: 30 minutes
Calories: ~250 kcal per serving (based on 6 servings)
LasagnaDip, ItalianRecipe, CheesyDip, PartyFood, EasyAppetizer, GameDaySnacks, ComfortFood
