Balsamic Blackberry Bliss Grilled Cheese
Satisfy your sweet and savory cravings with this indulgent Balsamic Blackberry Bliss Grilled Cheese! Perfectly grilled artisan bread is stuffed with creamy brie, tangy blackberries, and a touch of honey and balsamic glaze a gourmet twist on a classic comfort food.
Ingredients:
4 slices artisan bread (sourdough, ciabatta, or rustic white)
2 tablespoons unsalted butter (softened)
1 cup fresh blackberries
1 tablespoon balsamic glaze
1 teaspoon honey
4 ounces brie cheese (sliced)
2 ounces goat cheese (optional, for extra tang)
1 tablespoon fresh basil (chopped)
¼ teaspoon black pepper
Directions:
1. Prepare the Blackberry Filling:
In a small bowl, gently mash the blackberries with a fork.
Mix in the balsamic glaze, honey, and black pepper.
Let sit for 5 minutes to allow the flavors to meld.
2. Butter the Bread:
Spread softened butter on one side of each bread slice.
3. Assemble the Sandwich:
On the unbuttered side of two bread slices, layer slices of brie cheese, a spoonful of the blackberry mixture, and a sprinkle of fresh basil.
Add goat cheese if using.
Top with the second slice of bread (buttered side facing out).
4. Grill the Sandwich:
Heat a skillet or griddle over medium-low heat.
Cook the sandwiches for 3–4 minutes on each side until the bread is golden brown and crispy and the cheese is melted.
5. Serve and Enjoy:
Slice in half and serve warm.
Optionally, drizzle with additional balsamic glaze for extra richness.
Prep Time: 10 minutes | Cooking Time: 8 minutes | Total Time: 18 minutes
Calories: 420 kcal per serving | Servings: 2 sandwiches
Perfect for:
Quick Lunch
Comfort Food Fix
Sweet and Savory Cravings
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