Avocado Toast with Feta and Cherry Tomatoes and Cranberries & Walnuts
Looking for a quick, nutrient-packed breakfast? This Avocado Toast with Feta Cheese, juicy cherry tomatoes, sweet cranberries, and crunchy walnuts is a wholesome and tasty way to start your day! Perfect for brunch, meal prep, or a satisfying snack, this healthy avocado toast recipe is loaded with fiber, healthy fats, and protein.
Ingredients:
2 ripe avocados halved, pitted, and mashed or sliced
2 to 4 slices of toasted sourdough bread
1 cup cherry tomatoes halved
½ cup crumbled feta cheese (preferably marinated in olive oil)
¼ cup dried cranberries chopped
¼ cup walnuts chopped
Salt and pepper to taste
1–2 teaspoons fresh lemon juice
Fresh herbs (optional) parsley or basil for garnish
Instructions:
1. Mash the Avocados:
In a bowl, scoop out the avocado flesh. Mash it with a fork or slice as desired. Mix in lemon juice, salt, and pepper to enhance flavor.
2. Toast the Bread:
Toast your favorite sourdough slices until golden and crispy.
3. Assemble the Toast:
Spread the mashed (or sliced) avocado onto each piece of toasted bread.
4. Add the Toppings:
Arrange halved cherry tomatoes over the avocado layer.
Sprinkle crumbled feta cheese generously.
Add chopped dried cranberries and crunchy walnuts on top.
Finish with salt, pepper, and a handful of fresh herbs.
5. Optional Finishing Touches:
For a gourmet upgrade, drizzle with balsamic glaze or honey. Add a poached egg or a splash of extra virgin olive oil for extra protein and flavor.
Why You’ll Love This Avocado Toast Recipe:
High in heart-healthy fats
Packed with antioxidants from cranberries and walnuts
A perfect blend of creamy, crunchy, sweet, and savory
Quick, easy, and totally customizable
AvocadoToast, HealthyBreakfast, QuickMeals, FetaCheese, Walnuts, CherryTomatoes, Cranberries, VegetarianRecipes, BrunchIdeas, EasyRecipes, CleanEating, Superfoods