Quick & Tender Chinese Beef Stir-Fry Ingredients: – 500g/1 pound Beef, thinly sliced – 1 tsp Baking soda (Tenderizing Agent) – 1 Onion, sliced – 1/2 Red bell pepper, sliced – 1/2 Green bell pepper, sliced – 1 tbsp Butter For the Sauce: – 1 big clove Garlic, minced – 1 tsp Salt – 1 tsp Sugar – 1/2 tsp Black pepper – 1/4 tsp Red pepper flakes – 1 tbsp Balsamic vinegar – 2 tbsp Olive oil – 1 tbsp Chili sauce Instructions: 1. Tenderize the Beef: Place thinly sliced beef in a bowl and evenly sprinkle 1…
Author: administrateur
Sure, here’s a rewritten version of the recipe: Savory Steak Garlic Bread Ingredients: – Up to 1 pound Ribeye steak, thinly sliced – 1 onion, thinly sliced – 1 tablespoon Worcestershire sauce – 1 French bread loaf – 3/4 cup mayonnaise – 1 tablespoon minced garlic – 2 tablespoons softened butter – 1/2 cup shredded Asiago cheese – 3/4 cup shredded Monterey Jack cheese – 2 teaspoons Italian seasoning – Provolone cheese slices – Salt and pepper to taste Instructions: 1. Cook the Steak: Cook thinly sliced steak with onions and Worcestershire sauce until cooked to your preference, typically…
Savory Steak Tenderization Method Recipe Ingredients: – Steak of your choice Instructions: 1. Place the steak on a clean chopping board or a large plate. 2. Generously coat both sides of the meat with salt. Use approximately 1 teaspoon of salt per pound of meat. If desired, add additional herbs or spices for extra flavor. 3. Allow the salted meat to rest at room temperature for 30 minutes to allow the salt to penetrate the flesh and begin the tenderizing process. 4. After 30 minutes, gently massage the meat with paper towels to remove any excess salt.…
Texas Roadhouse Rattlesnake Bites Copycat Recipe Ingredients: – 5 lbs Russet potatoes, thinly sliced – 2 cups finely chopped onions – 6 cloves garlic, minced – ¼ cup butter (½ stick) – ¼ cup all-purpose flour – 1 ½ cups vegetable broth – 1 ½ cups heavy cream – 1 tablespoon salt – 2 teaspoons black pepper – 2 teaspoons Slap Ya Mama® seasoning (optional) – 8 oz sour cream – 3 cups grated cheddar cheese, divided – 1 cup grated pepper jack cheese – 1 cup freshly grated Parmesan cheese Directions: 1. Preheat your oven to 400°F (200°C)…
Mediterranean Avocado Chicken Salad Ingredients: Salad: – 2-4 cups cooked and shredded chicken – 1 ripe avocado, thinly sliced – ½ red onion, thinly sliced – ½ cup pitted and halved kalamata olives – 1 12-ounce jar of sun-dried tomatoes packed in oil, drained and rinsed – ⅓ cup crumbled feta cheese – ¼ cup pine nuts (optional: toasted for extra flavor) Dressing: – ⅓ cup extra virgin olive oil – ½ cup 0% fat Greek yogurt – ¼ cup reduced-fat mayo (or substitute with more Greek yogurt) – ½ teaspoon salt, to taste – ¼ teaspoon black pepper,…
No-Sugar Energy Dessert Ingredients: Nutty Base: – 2 cups finely chopped mixed nuts (almonds, pecans, walnuts) – 1/4 cup unsweetened coconut flakes – 2 tbsp melted coconut oil – 1 tsp cinnamon – 1/4 tsp salt – 1/4 cup almond flour Caramel Layer (Sugar-Free): – 1/2 cup sugar-free caramel syrup – 1/4 cup heavy cream – 1/4 tsp sea salt Cream Cheese Layer: – 2 cups softened cream cheese – 1/2 cup sugar substitute (stevia blend) – 1 tsp vanilla extract Chocolate Ganache (Sugar-Free): – 1/2 cup sugar-free dark chocolate chips – 1/4 cup heavy cream Topping: – Whole…
Crab Fettuccine Alfredo Recipe Ingredients: – 1 lb fettuccine pasta – 1/4 cup butter – 1/4 cup all-purpose flour – 2 cups milk – 4 oz cream cheese – 1 cup freshly grated Parmesan cheese – 1 tbsp fresh parsley, chopped – 1/2 tsp garlic powder – 1/2 tsp onion powder – 1/2 tsp salt – 1/2 tsp black or white pepper – 1 lb lump crabmeat Instructions: 1. Cook the fettuccine pasta according to package instructions until al dente. Set aside. 2. In a large skillet over medium heat, melt butter. Add flour, whisk until smooth, and…
This homemade Greek dressing recipe is zesty, tangy, and bursting with bright fresh flavors that will turn any salad into something special! 🥗✨ Ingredients: – 1/2 cup extra virgin olive oil – 1/4 cup red wine vinegar – 1 tablespoon lemon juice – 1 teaspoon Dijon mustard – 1 teaspoon dried oregano – 1 teaspoon dried basil – 1/2 teaspoon garlic powder – 1/2 teaspoon onion powder – Salt and black pepper to taste Directions: 1. In a small bowl or jar, whisk together the olive oil, red wine vinegar, lemon juice, and Dijon mustard until well combined. 2.…
Comforting Chicken and Rice Soup Introduction: Warm your soul with this hearty Chicken and Rice Soup, a comforting embrace on chilly days. Packed with wholesome ingredients, it’s a bowlful of nourishment and flavor. Ingredients: – 1 tablespoon olive oil – 1 medium onion, finely chopped – 2 carrots, peeled and diced – 2 celery stalks, diced – 3 garlic cloves, minced – 1 teaspoon dried thyme – 1/2 teaspoon dried oregano – Salt and pepper, to taste – 8 cups chicken broth – 1 cup uncooked long-grain white rice – 2 cups cooked chicken, shredded – Fresh parsley, for…
Creamy Cheese Potato & Smoked Sausage Casserole Ingredients: – 3 cups potatoes, peeled, boiled, and diced after cooling – 4 teaspoons butter – 4 teaspoons flour – 2 cups milk – 1/2 teaspoon salt – 1/4 teaspoon pepper – 1/2 kilogram Velveeta cheese, cut into cubes – 1/2 cup shredded sharp cheddar cheese – 1 pound skinless smoked sausage – 1/8 teaspoon paprika Instructions: 1. Preheat your oven to 350°F (175°C). Grease a baking dish or casserole dish. 2. Cut the skinless smoked sausage in half lengthwise, then into ½-inch “half moon” pieces. Cook in a skillet over medium…