INGREDIENTS: 5 Tbsp.Of melted butter. 2 Tbsp.Of brown sugar. 2 Cans. Of pineapple slices, I used the 8-ounces cans. 7 maraschino cherries, chopped. 1 Cup.Of graham crackers. 3 Tbsp.Of white sugar. Smooth cream cheese, I used three tubs of 8-ounces. 3/4 Cup.Of white sugar. 3/4 Cup.Of bitter cream. 2 Tsp.Of vanilla extract. three whole eggs. INSTRUCTIONS: First, you need to heat the oven to 325 degrees Fahrenheit (165 degrees Celsius). In a 9-inch pie pan, combine 2 tablespoons of butter and brown sugar until well combined; spread the mixture gently to cover the bottom of…
Author: administrateur
INGREDIENTS: 1 lb. elbow macaroni 1/2 cup unsalted butter divided 1/2 cup flour 3 cups whole milk, room temp 1 cup heavy cream, room temp 4 cups grated Gruyere cheese 2 cups grated sharp cheddar cheese Salt to taste Fresh ground pepper 1 1/2 lb. A mixture of crab, lobster, and shrimp 1 cup panko breadcrumbs INSTRUCTIONS: Let’s get started the recipe: Preheat the oven to 350°F. Use cooking spray to coat a 2-quart baking pan. Butter can also be used to lightly coat the dish. Follow the instructions on the package to cook the…
INGREDIENTS: Uncooked « Ziti », I used an 8-oz package. Large peeled shrimp, I used 8-ounces chopped. 8-oz.Of bay scallops. An 8-oz block.Of fat-free cream cheese; softened at room temp. 3-oz.Of shredded sharp provolone cheese. Hot water; half a cup. Roasted red bell peppers, use 12-oz bottle. 1 Tbsp.Of olive oil Table salt, to ur liking. 4 minced garlic cloves. 1 Tbsp.Of chopped fresh parsley. INSTRUCTIONS: Preheat your oven to 400°F. And following the package guidelines cook the pasta without adding any salt or butter. You must drain the water well at this step. In…
INGREDIENTS: 2 tsp olive oil 1 tbsp butter 3 Sweet potatoes, peeled and cut into bite size cubes 1 tbsp of brown sugar (more if you want it sweeter) Pinch of ground ginger 1 tsp of ground cinnamon 1/4 tsp of ground nutmeg Sea salt, to taste INSTRUCTIONS: Preheat the oven to 350 degrees. Coat a small baking dish with cooking spray. Peel and dice the sweet potatoes into bite size cubes and place in the baking dish. Melt butter in the microwave and pour over the potatoes along with the olive oil, brown sugar,…
INGREDIENTS: 16 chicken drumsticks (or a combination of drumsticks and thighs) 1 1/2 cups buttermilk 1 1/2 tablespoons Tabasco sauce 2 teaspoons salt 2 tablespoons black pepper (divided) 2 cups all-purpose flour 1 teaspoon cayenne pepper Vegetable oil (for frying, about 3 cups) INSTRUCTIONS: Heat the warming drawer or oven to 200 F. Pat the chicken with paper towels to dry. In a large bowl, combine the buttermilk, Tabasco sauce, salt, and 1 tablespoon of black pepper. Add the chicken legs to the mixture and toss to coat. Cover and refrigerate with the marinade for…
INGREDIENTS: 1 and 1/2 cups butter room temperature 8 ounce cream cheese room temperature 6 large eggs room temperature 3 cups granulated white sugar 3 cups all-purpose flour 1 tablespoon lemon extract INSTRUCTIONS: Let’s get started the recipe: Coat a 10 cup tube pan or bundt pan with solid vegetable shortening and sugar or Wilton cake release. Preheat oven to 350°F In the bowl of an electric mixer, beat butter and cream cheese until smooth. Add sugar and beat until fluffy. The mixture will lighten in color slightly. Add eggs one at a time, beating after…
INGREDIENTS: 1/4 cup all-purpose flour Pinch of table salt 1 teaspoon pure vanilla extract About 45 vanilla wafers, such as Nilla 8 bananas, sliced 1/4 inch thick 2 cups whole milk 6 eggs, separated 1 1/4 cups sugar INSTRUCTIONS: Let’s get started the recipe: Preheat the oven to 350 degrees F. Heat the milk in a medium saucepan to a simmer over medium heat. In a second medium saucepan, whisk the egg yolks with 3/4 cup of the sugar until thick and light. Stir in the flour and salt to make a smooth paste. Whisk…
INGREDIENTS: To make the custard cream (Cream Pastesera): three egg yolks three tablespoons (30 g) all-purpose flour 1/2 cup (a hundred g) sugar 1 teaspoon vanilla extrac eight ounces (235 ml) of milkFor the cannon: 1 sheet of puff pastry, thawed (approximately eight ounces, 225 grams) 1/four cup (50 g) sugar 1 egg (for egg wash) powdered sugar for garnish INSTRUCTIONS: Begin through making custard cream. Heat the milk till hot (now no longer boiling). In a saucepan, whisking egg yolks, sugar, vanilla extract, & flour Until mild also fluffy. Adding a some milk when…
INGREDIENTS: 1/2 loaf sourdough bread torn into large pieces 4 eggs 1 cup whole milk 1/4 cup heavy cream 1/2 cup sugar 1 tablespoon vanilla 1/2 cup flour 1/2 cup brown sugar 1 teaspoon cinnamon 1/4 teaspoon salt 8 tablespoons 1 stick unsalted butter, in pieces INSTRUCTIONS: Let’s get started the recipe: Generously spray a 1.5-quart casserole dish with cooking spray. Evenly spread the sourdough pieces on the bottom of the pan. Don’t stress if there is some overlap. In a large bowl, whisk together the eggs, milk, heavy cream, sugar, and vanilla. Pour the…
INGREDIENTS: CAKE: 210 gr of flour 200 gr of sugar 90 gr of cocoa powder 2 cases of baking soda 1 case of baking powder 1 tsp of salt 110 gr of oil 2 eggs 2 cases of vanilla extract 200 gr of semi-liquid cream 230 gr of coffee (1 cup) CREAM 5 cases of flour 100 ml of milk 1 case of vanilla extract 230 gr of butter 1 case of sugar ICING 200 gr of milk chocolate (bar) 15 cl of fresh cream INSTRUCTIONS: CAKE: Preheat the oven to…