Author: administrateur
INGREDIENTS: 2 Tablespoons of unsalted butter 1 Tablespoon of olive oil 2 Teaspoon of garlic minced 400 g whole white mushrooms washed and dried 1/4 cup cream cheese cut into small cubes 1/2 cup parmesan cheese 1/2 cup heavy cream 33% 1 Tablespoon of italian seasoning 1/2 Teaspoon of dry ground oregano 1/2 Teaspoon of salt 1/2 Teaspoon of ground black pepper 1/2 Tablespoon of fresh chopped parsley INSTRUCTIONS: Let’s get started the recipe: In a large 12 inch frying pan cook together butter, olive oil, garlic, and mushrooms over medium-high heat until mushrooms are tender.…
INGREDIENTS: APPLE CAKE: 3 cups all purpose flour 1 ½ teaspoons baking soda 1 teaspoon salt 1 tablespoon cinnamon ½ teaspoon ground cloves ½ teaspoon nutmeg 1 ½ cups vegetable oil 2 cups brown sugar 3 large eggs room temperature 1 ½ teaspoons vanilla extract 4 large Honeycrisp apples peeled, cored and chunked 1 cup chopped pecans CARAMEL DRIZZLE: 1/2 cup brown sugar 2 tablespoons butter 1/2 teaspoon vanilla 1/4 cup heavy cream INSTRUCTIONS: Let’s get started the recipe: Preheat oven to 350 degrees. Butter and flour a 10 inch bundt pan. In a medium…
INGREDIENTS: 2 crescent dough packages, or croissant dough packages 16 slices American cheese, white or yellow ½ lb deli Turkey slices 1 tablespoon milk 1 tablespoon everything bagel seasoning INSTRUCTIONS: made with crescent roll dough, sliced deli Turkey and cheese. So easy and delicious Let’s get started the recipe: Preheat the oven to 375°. Grease a baking sheet or line with parchment paper. Lay one package of crescent dough flat without breaking the individual pieces apart. Press the seams together. Layer with 8 pieces of cheese, then sliced ham, then 8 more pieces of cheese.…
INGREDIENTS: 10 ounces 15 bean soup mixture 2 tablespoons olive oil 1 large yellow onion diced 3 ribs celery chopped 1 lb. smoked sausage cut in slices 2 cloves garlic minced 2 teaspoon smoked paprika 1 teaspoon ground chili powder 1 teaspoon dried thyme 1 teaspoon dried marjoram or dried oregano ¼ teaspoon ground cayenne pepper 6 cups low sodium chicken broth 1 (15 ounce) can fire roasted tomatoes 4 carrots peeled and chopped 1 bay leaf Kosher salt and fresh ground black pepper to taste INSTRUCTIONS: Let’s get started the recipe: Add the beans…
INGREDIENTS: 10 oz mozzarella string cheese (or 10 sticks) 1 cup Italian bread crumbs 1 cup flour 2 eggs 1/4 cup milk Cayenne pepper (optional) INSTRUCTIONS: Let’s get started the recipe: Take out a cutting board and cut your string cheese sticks into bite size pieces. In a medium sized bowl, add your eggs and whisk to break them up. Add the milk and whisk again to incorporate the two ingredients. Set aside two additional bowls. Fill one with your flour and the next with your bread crumbs. Place the bowl with your eggs and…
INGREDIENTS: 1/2 cup butter 1/2 cup shortening 1/2 cup brown sugar packed 2 eggs yolks separated from whites 1 tsp vanilla extract 2 cups all purpose flour 1/2 tsp salt 1 1/2 cups chopped pecans 1/2 cup warm caramel INSTRUCTIONS: Let’s get started the recipe: Preheat oven 350º F. Line a baking sheet with parchment paper or a silicone baking mat. Mix butter, shortening, brown sugar, egg yolks, and vanilla thoroughly with an electric mixer. Whisk flour and salt together in a separate bowl. Combine dry ingredients with butter mixture and mix until combined. Beat…
INGREDIENTS: 1lb Angus Steak or Boneless Beef Tri tip (cut into cubes) 1lb Large Shrimp (Peeled & deveined) 1 C Red & Green Bell Peppers 1 C Chicken Broth or water 2 tsp Jerk Seasoning (see bottom) 1 tsp Creole Seasoning (see bottom) 1 tsp Salt & Cracked Black pepper 1/8 tsp Honey 1 T Butter 1 T Oil Yellow Rice INSTRUCTIONS: Let’s get started the recipe : Heat oil in a large pan over Med High heat. Add steak. Cook undisturbed for 3 mins. Gently flip in pan until browned on all sides, abt…
INGREDIENTS: 1 can whole kernel corn, brand does not matter, drained 1 can creamed corn, ½ cup yellow corn meal Salt and pepper to taste, you can also leave these out if you choose ½ cup flour, all purpose is what I used 1 egg, beaten 1 or 2 tbsp milk, depending on thickness of batter you want Vegetable oil or corn oil for frying INSTRUCTIONS: Let’s get started the recipe: Open and drain the whole kernel corn and place into a bowl. Add the creamed corn into the whole kernel corn. Season with salt…
INGREDIENTS: 3 (7 ounces) cans whole green chilies, fire roasted 2 1/2 cups Monterey Jack cheese shredded 1 cup cheddar cheese shredded 6 large eggs 1 3/4 cups milk (2% or whole) 1/4 cup all purpose flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon fresh ground black pepper Pico de Gallo (optional) chopped cilantro (optional) sour cream (optional) INSTRUCTIONS: Let’s get started the recipe : Preheat oven to 350 degrees. Spray a 9 x 13 inch dish with nonstick cooking spray. Cut chilies open by slicing from top to bottom and remove any…
INGREDIENTS: 10 Chicken wings. All-purpose flour; I used 125 grams. 2 large spoons.Of Seasoning salt. 2 small spoons.Of Garlic powder. 2 small spoons.Of Onion powder. 1 small spoon.Of smoked Paprika. 1 large spoon.Of Black pepper. For frying, you’ll need 2 cups.Of Vegetable oil. FOR THE LEMON PEPPER HONEY, YOU’LL NEED: Honey, I only used half a cup. 2 large spoons.Of Lemon pepper seasoning. 1 large spoon.Of Fresh lemon juice. INSTRUCTIONS: Let’s get started the recipe: In a cast-iron skillet, you need to heat the frying oil to medium-high heat. In the meanwhile, combine all of…