Author: administrateur

INGREDIENTS : 500 g skinless, boneless chicken breast 2 sliced carrots. half cup chopped celery. 1 chopped onion. 1 cup of green peas. 1 cup whole milk. 2 cups of chicken broth. 2 tbsp flour. 2 tbsp softened butter. salt and pepper to taste. unbaked pie crusts ( I used 2 ). INSTRUCTIONS : Let’s get started the recipe: STEP 1: I preheated the oven to 400℉ (=220℃). STEP 2: I sautéed onion about 4 minutes in a saucepan, and I stirred it in flour, celery, pepper, and salt, then in milk and chicken broth.…

INGREDIENTS: 3 sticks (24 tbsp) unsalted butter, room temperature 2 c all-purpose flour 2 large eggs, room temperature 1 tsp pure vanilla extract ½ tsp salt 2 c granulated sugar 1 c milk (suggest using 2% or whole) ¾ c cocoa powder Frosting: ½ tsp salt 6 tbsp unsalted butter 1½ c granulated sugar 1 c chocolate chips (milk chocolate or semi-sweet) 6 tbsp milk (use at least 2% milkfat) INSTRUCTIONS: Let’s get started the recipe : Prepare the oven and preheat to 175 degrees C or 350 degrees F. Apply cooking…

INGREDIENTS: Fish and seafood 3 oz: Smoked salmon Fruits et légumes 1/2: Avocado, small 1/2 cup: Cherry or grape tomatoes 1 tsp: Chives 1 cup: Kale 1: Lemon, wedge 1: Persian cucumber or 1/2 english cucumber 1/4: Red onion, small 1 cup: Veggies, roasted Produits frais 1: Eggs Condiments 2 tsp: Lemon juice, fresh squeezed Aides culinaires et épices 1: Sea salt and fresh ground black pepper Huiles et vinaigres 2 tsp: Avocado or olive oil Épicerie fine 1 cup: Rocket salad Autre 2: Tablespoons null: your choice of cooked/rinsed if canned…

INGREDIENTS: 4 cups beef broth 8-ounce cans tomato sauce 1/2 cup uncooked long-grain rice 1 bay leaf 3 tsp brown sugar 2 tsp parsley 2 small spoon olive oil A pinch of salt & pepper 1 pound ground beef 1 onion diced 2 tsp small garlic 4 cups chopped green cabbage 2 carrots sliced INSTRUCTIONS: Let’s get started the recipe: In a large pot, heat the olive oil and add the ground beef, and season with pepper and salt. Cooked, divided the meat with a spatula until beef is browned, about 6 min. Add the garlic and onion cook…

INGREDIENTS: DRESSING: 1 1/4 cups mayonnaise 1/2 cup sour cream 1 1/2 teaspoons cider vinegar 1 tablespoon honey 1/2 teaspoon salt 1/4 teaspoon fresh ground black pepper SALAD: 1 head iceberg lettuce chopped 2 cups diced tomatoes 1 1/2 cups frozen peas thawed 1/3 cup thin sliced red onions 6 hard-boiled eggs peeled and sliced 2 cups shredded sharp cheddar 6 slices crisp cooked bacon 2 green onions thinly sliced INSTRUCTIONS: Let’s get started the recipe: Whisk together the mayonnaise, sour cream, cider vinegar, honey, salt and pepper. In a large clear bowl or trifle…

INSTRUCTIONS: 1/2 lb. Italian sausage1/2 lb. lean ground beef1 small onion finely chopped1 green pepper finely chopped1 red pepper finely chopped3 cloves garlic minced4 cups low sodium beef broth2 cups low sodium chicken broth or vegetable broth1 can (14.5 ounce) salsa style tomatoes3/4 cup uncooked quick cooking rice (I use the jasmine)kosher salt and fresh ground black pepper instructions: In heavy stock pot or Dutch oven over medium heat brown the Italian sausage and ground beef; breaking up as you go. About halfway through the browning process add the onions and bell peppers; stirring several times. In the last minute…

INGREDIENTS: 650g sirloin steak, sliced650g small yellow potatoes, cut into quarters.1 tablespoon olive oil3 tablespoons butter5 cloves garlic, crushed1 teaspoon fresh thyme, chopped1 teaspoon chopped fresh rosemary (rosemary)1 teaspoon chopped oreganoSalt and ground black pepperCrushed red pepper flakes (optional) Ingredients for marinating sauce: 1/3 cup soy sauce1 tablespoon olive oil1 tablespoon hot sauceGround black pepper INSTRUCTIONS: Let’s get started the recipe: In a large bowl, mix the steak, soy sauce, olive oil, black pepper and hot sauce. Leave them aside to soak up the flavors while the potatoes are cooking. Mix a tablespoon of olive oil and a tablespoon of…

INGREDIENTS: 1 lb lean (at least 80%) ground beef 1 large onion, chopped (1 cup) 1/2 teaspoon salt 1 cup shredded Cheddar cheese (4 oz) 1/2 cup Original Bisquick™️ mix 1 cup milk 2 eggs INSTRUCTIONS : Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese. In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie…

INGREDIENTS: for two gourmands 1 carrot 1/2 kohlrabi 35g kohlrabi 120g udon noodles 1/2 onion 46g salty soy sauce 250g ground beef 10g of rice vinegar 10g of black sesame Vegetables Chop half the onion. Peel and cut the kohlrabi into sticks. Peel and cut the carrot into wedges. In a sauté pan, heat a drizzle of cooking oil over medium-high heat. Sauté the vegetables for 20 minutes. Salt, pepper. Halfway through cooking, add a little water and cover to speed up cooking. Meanwhile, prepare the dumplings. Dumplings Chop (dice) the rest of the onion. In a…

INGREDIENTS: Yield: 24 Bars 1 ½ cups graham cracker crumbs (12 full size crackers) ½ cup unsalted butter, melted 1 cup semi-sweet chocolate chips 1 cup butterscotch morsels 1 cup shredded, sweetened coconut ½ cup pecan chips (or chopped pecans) 1 can sweetened condensed milk INSTRUCTIONS: Preheat oven to 350 degrees F. Line a 13×9 baking dish with parchment paper. Set aside. Process graham crackers using a food processor to make fine crumbs. Add in melted butter. Mix with a fork until crumbly. Press crumbs into the bottom of prepared baking pan. …