Absolutely Delicious Classic Meatloaf Recipe
If you’re craving a hearty comfort food dinner, this easy meatloaf recipe with ground beef is the perfect choice. Moist, flavorful, and topped with a tangy ketchup glaze, this homemade oven-baked meatloaf is a timeless family favorite that never goes out of style.
Ingredients:
1 pound ground beef
1 cup breadcrumbs
1/2 cup milk
1/2 cup ketchup (plus extra for topping)
1/4 cup finely chopped onion
1 large egg
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon dried thyme
Directions:
1. Preheat oven to 350°F (175°C).
2. In a large mixing bowl, combine the ground beef, breadcrumbs, milk, ketchup, onion, egg, garlic powder, salt, pepper, and thyme. Mix until just combined don’t overwork the meat.
3. Shape the mixture into a loaf and place it in a greased baking dish.
4. For extra flavor, spread a layer of ketchup glaze over the top.
5. Bake for 1 hour, or until the meatloaf is fully cooked through.
6. Let it rest for 10 minutes before slicing. Serve warm with mashed potatoes, roasted vegetables, or your favorite side dishes.
Why You’ll Love This Easy Meatloaf Recipe:
Made with simple pantry ingredients
Juicy, tender, and flavorful every time
Perfect for a family dinner or weeknight meal
A classic ground beef recipe everyone will love
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