Oatmeal Breakfast Cookies the Whole Family Will Love
Ingredients:
– 1 cup quick oats
– 2 ripe bananas
– 1/2 cup chopped raw walnuts
– 1/4 cup chocolate chips
– 1/4 cup dried cranberries
– 1 tbsp chia seeds
– 1 tbsp all-natural, no-sugar-added peanut butter
Instructions:
1. Preheat Oven:
– Preheat your oven to 375°F (190°C).
2. Mash Bananas:
– Mash the ripe bananas with a fork until smooth.
3. Combine Ingredients:
– In a mixing bowl, combine the mashed bananas, quick oats, chopped walnuts, chocolate chips, dried cranberries, chia seeds, and peanut butter. Mix well until all ingredients are evenly distributed.
4. Form Cookies:
– Using a heaping tablespoon, scoop the mixture onto a greased cookie sheet or parchment paper, forming cookie shapes.
5. Bake:
– Bake for 15-17 minutes, until the cookies are golden brown.
6. Cool and Enjoy:
– Let the cookies cool, then enjoy these delicious and healthy Oatmeal Breakfast Cookies.
These Oatmeal Breakfast Cookies are a perfect way to start your day. Packed with wholesome ingredients like quick oats, ripe bananas, and chia seeds, they provide a nutritious boost of energy. The addition of raw walnuts, chocolate chips, and dried cranberries offers a delightful mix of flavors and textures that the whole family will love. Plus, these cookies are naturally sweetened with bananas and have no added sugar, making them a healthy breakfast or snack option. Whether you’re on the go or enjoying a leisurely morning, these breakfast cookies are sure to satisfy.
