Sweet & Savory Pineapple Chicken and Rice

Sweet & Savory Pineapple Chicken and Rice

A tropical-inspired one-pan meal that’s bursting with flavor! This easy Pineapple Chicken and Rice recipe combines juicy chicken, sweet pineapple, and fragrant jasmine rice in a savory soy-ginger sauce perfect for busy weeknights!

Ingredients:

1 lb boneless, skinless chicken breast, cubed

1 cup fresh pineapple chunks

1 tbsp olive oil

1 onion, chopped

2 cloves garlic, minced

1 red bell pepper, diced

1 cup jasmine rice

2 cups chicken broth

1 tbsp soy sauce

1 tsp fresh grated ginger

Salt & pepper to taste

¼ cup green onions, sliced

1 tbsp sesame seeds

Instructions:

Sear the Chicken: Heat olive oil in a large skillet over medium heat. Add cubed chicken and cook until golden brown. Remove and set aside.
Sauté the Veggies: In the same skillet, cook onions, garlic, and bell pepper until softened.
Add Pineapple: Stir in juicy pineapple chunks and cook for 2 minutes to enhance the natural sweetness.
Simmer with Rice: Add jasmine rice, chicken broth, soy sauce, ginger, salt, and pepper. Bring to a boil.
Cook to Perfection: Reduce heat, cover, and simmer for 18-20 minutes until rice is tender.
Finish & Serve: Return the seared chicken to the skillet, stir well, and heat through. Garnish with green onions and sesame seeds.

Prep Time: 10 min | Cook Time: 30 min | Total Time: 40 min | Servings: 4

Perfect for:
Easy weeknight dinners
Meal prep
Healthy and flavorful meals

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