5-Ingredient Slow Cooker Tater Tot Casserole
Why You’ll Love This Slow Cooker Tater Tot Casserole:
When you need an easy crockpot dinner that’s warm, filling, and guaranteed to please everyone at the table, this slow cooker tater tot casserole delivers every time. Made with just 5 simple ingredients, this classic Midwestern comfort food is perfect for busy weeknights, potlucks, church suppers, and cozy family dinners.
Frozen tater tots create a golden, crispy topping over a creamy ground beef casserole base, while the slow cooker does all the work. No baking, no fuss just dump, layer, and come back to a hot, hearty meal the whole family keeps going back for.
Ingredients:
1½ pounds ground beef
1 (10.5-ounce) can cream of mushroom soup (or cream of chicken)
1 cup shredded cheddar cheese, divided
½ cup milk
1 (32-ounce) bag frozen tater tots
Salt and black pepper, to taste (optional)
Directions:
In a skillet over medium heat, cook the ground beef until fully browned, breaking it up as it cooks. Drain excess fat and season lightly with salt and black pepper.
In a bowl, stir together the cream of mushroom soup, milk, and ½ cup shredded cheddar cheese until smooth and well combined.
Lightly grease your slow cooker. Spread the browned ground beef evenly over the bottom, then pour the creamy sauce mixture on top.
Arrange the frozen tater tots in a single, even layer over the casserole. No need to thaw they cook perfectly straight from the freezer.
Cover and cook:
LOW: 5–6 hours
HIGH: 3–4 hours
until bubbly and heated through.
Sprinkle the remaining ½ cup cheddar cheese over the top during the last 15–20 minutes. Cover until melted, then serve warm.
Benefits of This Easy Crockpot Casserole:
Minimal prep only 5 ingredients
Hands-off slow cooker meal
Budget-friendly family dinner
Perfect for potlucks & meal prep
Kid-approved comfort food
Freezer-friendly leftovers
Variations & Tips:
Add frozen vegetables (peas, corn, or mixed veggies) for extra nutrition
Swap cheddar for pepper jack or Colby-Jack for more flavor
Use ground turkey for a lighter version
For crispier tater tots, crack the lid slightly during the last 30 minutes
Leftovers reheat beautifully in the oven or skillet
Serving Suggestions:
Pair this slow cooker tater tot casserole with:
A crisp green salad
Buttered green beans or corn
Warm dinner rolls or crusty bread
Applesauce or fruit salad for a classic comfort-meal finish
