Ultimate Patty Melt with Secret Sauce

Ultimate Patty Melt with Secret Sauce

Ultimate Patty Melt with Secret Sauce

 

Ultimate Patty Melt with Secret Sauce

 

This Ultimate Patty Melt with Secret Sauce is the perfect fusion of a burger and a grilled cheese sandwich. Juicy ground beef patties, caramelized onions, and melted Swiss cheese are layered between buttery rye bread for a crispy, golden crust. The tangy, creamy secret sauce takes the flavor to the next level, making every bite irresistible. It’s a comforting, homemade classic that’s easy to make and perfect for lunch or dinner. Serve it with fries or a salad for a satisfying meal the whole family will love!

Ingredients:

1 lb ground beef

8 slices of rye bread

8 slices of Swiss cheese

1 large onion, thinly sliced

4 tbsp butter, plus more for spreading

Salt and pepper to taste

For the Secret Sauce:

1/2 cup mayonnaise

2 tbsp ketchup

1 tbsp relish

1 tsp Worcestershire sauce

1/2 tsp garlic powder

1/2 tsp onion powder

Salt and pepper to taste

Instructions:

1. Prepare the Secret Sauce: In a small bowl, mix mayonnaise, ketchup, relish, Worcestershire sauce, garlic powder, and onion powder. Adjust with salt and pepper to taste. Set aside.

2. Caramelize the Onions: Melt 1 tbsp of butter in a skillet over medium heat. Add the sliced onions, season with salt and pepper, and cook until golden and caramelized (10-15 minutes). Transfer to a plate.

3. Cook the Patties: Shape the ground beef into 4 equal-sized patties, slightly larger than the bread slices. Season with salt and pepper. In the same skillet, cook the patties for 4 minutes per side (medium doneness) or to your preference. Remove and set aside.

4. Assemble the Patty Melts:

Butter one side of each rye bread slice.

On the unbuttered side, spread the secret sauce generously.

Layer with a slice of Swiss cheese, a beef patty, caramelized onions, another slice of Swiss cheese, and top with another bread slice (buttered side up).

5. Grill to Perfection: In a clean skillet over medium heat, cook each sandwich until the bread is golden brown and the cheese is melted (3-4 minutes per side).

Recipe Notes:

Serve your Ultimate Patty Melt with crispy fries or a fresh salad for a complete meal.

Customize your patties by adding spices or mixing in grated onions for extra flavor.

Prep Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes
Calories: 650 kcal
Servings: 4

UltimatePattyMelt, SecretSauce, SwissCheese, CaramelizedOnions, ComfortFood, HomemadeBurger, MeltInYourMouth

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