Ultimate Meaty Texas Trash Dip Recipe
Looking for the perfect party dip that’s packed with flavor? This Meaty Texas Trash Dip combines seasoned ground beef, creamy cheeses, and a spicy kick, making it the ultimate appetizer for game days, potlucks, or family gatherings. Serve it warm with tortilla chips, and watch it disappear in no time!
Ingredients for Meaty Texas Trash Dip
1 lb ground beef (or ground sausage for extra flavor)
2 packs cream cheese (8 oz each, softened)
1 cup sour cream for creaminess
1 cup mayonnaise
1 ½ cups shredded cheddar cheese
1 cup shredded Pepper Jack cheese for a spicy kick
1 can Rotel diced tomatoes with green chilies (10 oz, drained)
½ cup diced green onions for added freshness
½ cup diced jalapeños (optional, for extra heat)
1 packet taco seasoning for bold Tex-Mex flavor
½ tsp smoked paprika for a smoky touch
Salt and pepper to taste
Tortilla chips or crackers for dipping
Instructions
Step 1: Preheat Your Oven
Set your oven to 375°F (190°C) to get it ready for baking.
Step 2: Cook the Meat
In a skillet over medium heat, brown the ground beef or sausage until cooked through.
Drain any excess fat and set the meat aside.
Step 3: Combine the Ingredients
In a large mixing bowl, combine cream cheese, sour cream, and mayonnaise until smooth and creamy.
Stir in the shredded cheddar cheese, Pepper Jack cheese, Rotel tomatoes, green onions, and jalapeños (if using).
Add the taco seasoning, smoked paprika, salt, and pepper.
Finally, fold in the cooked ground beef or sausage.
Step 4: Bake to Perfection
Spread the mixture evenly into a 9×13-inch baking dish.
Bake for 25-30 minutes or until the dip is bubbly and golden brown on top.
Step 5: Serve and Enjoy
Serve your Meaty Texas Trash Dip warm with tortilla chips or crackers.
Why This Recipe is a Crowd-Pleaser
This Texas Trash Dip is the perfect combination of creamy, cheesy, and meaty goodness. The addition of Rotel tomatoes and jalapeños brings just the right amount of heat, while the taco seasoning and smoked paprika deliver bold Tex-Mex flavors. Whether you’re hosting a Super Bowl party or a casual movie night, this dip will be the star of the table.
Pro Tips for the Best Texas Trash Dip
1. Customizable Protein: Swap the ground beef for spicy sausage or even ground turkey for a leaner option.
2. Extra Heat: Add diced serrano peppers or a sprinkle of cayenne for an extra spicy kick.
3. Make It Ahead: Assemble the dip ahead of time and bake right before serving.
For more delicious party appetizers like this, don’t forget to bookmark this recipe and share it with friends!
