Texas Roadhouse Butter Chicken Skillet

Texas Roadhouse Butter Chicken Skillet

Texas Roadhouse Butter Chicken Skillet

 

Texas Roadhouse Butter Chicken Skillet

 

Savor the rich, buttery flavor of this Texas Roadhouse-inspired Butter Chicken Skillet a quick and easy weeknight meal that’s packed with savory goodness and a touch of sweetness! Perfect with mashed potatoes, rice, or steamed veggies for a hearty dinner.

Ingredients:

4 boneless, skinless chicken breasts

2 tbsp olive oil

1/4 cup unsalted butter, softened

2 tsp honey

1 tsp garlic powder

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp paprika (optional, for added flavor)

1 tbsp chopped parsley (for garnish)

Instructions:

1. Prepare the Chicken:

Pat the chicken breasts dry with a paper towel.

Season both sides with salt, black pepper, garlic powder, and paprika (if using).

2. Sear the Chicken:

Heat olive oil in a large skillet over medium heat.

Add the chicken breasts and cook for 5-6 minutes on one side until golden brown.

Flip and cook for another 5-6 minutes until fully cooked (internal temperature of 165°F or 75°C).

3. Make the Butter Sauce:

While the chicken is cooking, mix the softened butter with honey in a small bowl.

Once the chicken is cooked, reduce heat to low and add the butter-honey mixture to the skillet.

Spoon the melted butter sauce over the chicken, letting it coat evenly for about 1-2 minutes.

4. Serve:

Remove from heat and garnish with chopped parsley.

Serve hot with mashed potatoes, rice, or steamed vegetables.

Prep Time: 10 minutes | Cook Time: 12 minutes | Total Time: 22 minutes

Servings: 4 | Calories: Approx. 350 per serving

Try this easy butter chicken skillet for a comforting, flavorful meal that’s sure to impress!

TexasRoadhouseButterChicken, EasyDinner, ChickenRecipe, GarlicButterChicken, QuickMeals, WeeknightDinner, ComfortFood

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