Tennessee Onions Recipe

Tennessee Onions Recipe

Tennessee Onions is a simple yet irresistible baked dish that combines the natural sweetness of Vidalia onions with a rich, cheesy topping. The buttery layers of Italian blend cheese, cheddar, and Parmesan create a golden, bubbly crust that’s perfect for any occasion. Seasoned with garlic and oregano, this flavorful side dish complements grilled meats or hearty mains. Easy to prepare and utterly delicious, it’s a crowd-pleaser your family will love. Elevate your dinner table with this comforting and cheesy recipe!

Ingredients:

3-4 Vidalia sweet onions (or any sweet onion variety)

4 tablespoons unsalted butter

1 teaspoon salt (adjust to taste)

1 teaspoon garlic powder

1/2 teaspoon oregano

1 cup Italian blend cheese, finely shredded

1 cup cheddar cheese, finely shredded

1/2 cup Parmesan cheese, finely shredded

Instructions:

1. Preheat your oven to 350°F (175°C).

2. Lightly coat a 9×13-inch baking dish with non-stick cooking spray.

3. Peel and clean the Vidalia onions. Slice them into ¼-inch-thick rounds, keeping the rings intact (do not separate).

4. Spread the onion rounds evenly across the bottom of the prepared baking dish.

5. Sprinkle the onion slices with salt, garlic powder, and oregano.

6. Cut the butter into small pats and evenly distribute them over the seasoned onions.

7. Top with a generous layer of shredded Italian blend cheese and cheddar cheese. Finish with a sprinkle of Parmesan for that rich, nutty flavor.

8. Bake in the preheated oven for 35-40 minutes, or until the cheese is golden, bubbly, and slightly crispy.

9. Serve immediately for the best flavor and texture!

Tips for the Perfect Tennessee Onions:

Cheese Variations: Italian blend cheese typically includes Mozzarella, Parmesan, Romano, Asiago, and Provolone. Feel free to mix and match to suit your taste!

Customize the Herbs: Add a pinch of thyme, basil, or red pepper flakes for an extra flavor boost.

Pairing Ideas: This dish pairs beautifully with grilled meats, burgers, or roasted vegetables.

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Enjoy this savory, cheesy delight that will have everyone asking for seconds!