Tender Beef Tips & Gravy Recipe
Get ready for a comforting, home-cooked meal with this Tender Beef Tips & Gravy recipe! Juicy beef tips simmered in a rich, savory brown gravy make the perfect family dinner. Serve over mashed potatoes, rice, or egg noodles for a satisfying meal.
Ingredients:
2 pounds beef tips (room temperature)
1 teaspoon black pepper
½ teaspoon salt
2 tablespoons olive oil
1 medium yellow onion, diced
2 cloves garlic, minced
2 cups no-sodium beef broth, divided
3 tablespoons Worcestershire sauce
1 ½ tablespoons beef bouillon paste (or 2 beef bouillon cubes)
2 (0.87 oz) reduced-sodium brown gravy packets
Instructions:
Season & Sear the Beef
Season beef tips with salt and pepper.
Heat olive oil in a skillet over medium-high heat.
Sear beef tips on both sides until browned.
Sauté the Aromatics
Reduce heat to low and add onions and garlic.
Stir occasionally and cook for about 5 minutes, until onions are soft.
Simmer the Beef Tips
Pour in 1 cup of beef broth, Worcestershire sauce, and beef bouillon.
Stir to combine, then cover loosely with a lid.
Simmer on low heat for 1 to 2 hours, stirring occasionally.
(The longer they cook, the more tender they become!)
Add more beef broth if needed.
Make the Gravy
Just before serving, whisk gravy mix with 1 cup of beef broth.
Pour the gravy mixture into the skillet, stirring well.
Bring to a simmer over medium heat for 2-4 minutes, until thickened.
Serve & Enjoy!
Plate the tender beef tips with their rich gravy over mashed potatoes, rice, or buttered noodles.
Garnish with fresh parsley for extra flavor!
Perfect Pairings:
Mashed Potatoes
Steamed Rice
Buttery Dinner Rolls
Roasted Veggies
This easy beef tips and gravy recipe is perfect for weeknight dinners, Sunday meals, or meal prep. Try it today for a hearty, flavorful dish that will have everyone coming back for seconds!
BeefTips, GravyLover, ComfortFood, DinnerTime, EasyRecipes, BeefLovers, HomemadeMeals, SavoryDishes
