Smoked Honey BBQ Chicken Wings
Get ready for the ultimate finger-lickin’ goodness! These Smoked Honey BBQ Chicken Wings are tender, smoky, and perfectly glazed with a sweet and sticky honey BBQ sauce. Whether you’re grilling, baking, or smoking them, these wings are game-day gold!
Ingredients:
2 lbs chicken wings (flats and drumettes)
2 tbsp olive oil
1 tbsp smoked paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
½ tsp black pepper
½ cup BBQ sauce (your favorite smoky blend)
2 tbsp honey
Instructions:
1. Preheat your smoker or oven to 375°F (190°C).
2. In a large bowl, coat chicken wings in olive oil, then toss with smoked paprika, garlic powder, onion powder, salt, and pepper.
3. Place wings in the smoker or oven and cook for 40–45 minutes until golden and crispy.
4. Meanwhile, mix BBQ sauce and honey until smooth.
5. Brush wings with the honey BBQ glaze and broil (or grill) for an extra 3–5 minutes to caramelize the sauce.
6. Serve hot and enjoy the sweet smoky goodness!
Pro Tips:
Use a wire rack when baking to keep the wings crispy all over.
Try applewood or hickory chips in the smoker for deeper flavor.
Make it spicy: Add hot sauce or cayenne pepper to the glaze!
BBQ Wings, Honey BBQ, Smoked Chicken Wings, Chicken Recipes, Game Day Eats
