Slow Cooker Texas Hash
If you’re looking for an easy slow cooker dinner that is filling, budget-friendly, and made with simple pantry ingredients, this Slow Cooker Texas Hash is the perfect comfort meal. Made with ground beef, rice, onions, and tomato soup, this classic recipe slowly cooks into a hearty, flavorful dish that the whole family will love.
This old-fashioned Texas hash recipe is ideal for busy weeknights, meal prep, or feeding a large family on a budget. The slow cooker allows the rice to absorb the rich tomato flavor while the beef and onions create a delicious, savory base.
With just a few ingredients and minimal prep time, this simple slow cooker ground beef and rice recipe delivers big flavor with almost no effort.
Ingredients
1 pound lean ground beef
1 large yellow onion, diced (about 1½ cups)
2 cups long-grain white rice, uncooked and rinsed
2 cans (10.5 oz each) condensed tomato soup
2½ cups water
1 teaspoon salt, or to taste
½ teaspoon black pepper, or to taste
Instructions
1. Brown the Beef
In a large skillet over medium-high heat, cook the ground beef, breaking it apart with a spoon, until fully browned and no longer pink. Drain excess grease if necessary.
2. Cook the Onions
Add the diced onion to the skillet and sauté for about 3–5 minutes until soft and translucent. Remove from heat.
3. Prepare the Slow Cooker
Lightly grease a 4–6 quart slow cooker. Spread the rinsed uncooked rice evenly on the bottom.
4. Make the Tomato Sauce
In a bowl, whisk together the condensed tomato soup, water, salt, and black pepper until smooth.
5. Combine Ingredients
Pour the tomato soup mixture over the rice. Gently move the rice with a spoon so it is completely submerged in the liquid.
Add the cooked ground beef and onions on top and lightly stir to distribute.
6. Slow Cook
Cover and cook on LOW for 3½ to 4½ hours, until the rice is tender and the liquid has been absorbed.
Avoid opening the lid during the first 3 hours so the rice cooks properly.
7. Serve
Stir gently from the bottom to fluff the rice. Taste and adjust seasoning if needed.
Serve hot directly from the slow cooker.
Benefits of This Slow Cooker Texas Hash
Budget-Friendly Meal Uses affordable pantry staples to feed the whole family.
Easy Slow Cooker Recipe Minimal prep and hands-off cooking.
Perfect Family Dinner Filling, comforting, and kid-friendly.
Great for Meal Prep Leftovers reheat beautifully for lunches.
Simple Ingredients No complicated shopping list required.
Cooking Tips
Rinse the rice: This removes excess starch and prevents sticky rice.
Do not lift the lid early: The steam helps the rice cook evenly.
Add cheese for extra comfort: Sprinkle shredded cheddar or Colby Jack during the last 10 minutes.
Add vegetables: Stir in frozen peas, carrots, or corn during the last 30 minutes for a more balanced meal.
Make it lighter: Replace half the ground beef with ground turkey.
Serving Ideas
This slow cooker ground beef and rice dish pairs perfectly with:
Fresh green salad
Garlic bread
Dinner rolls
Steamed vegetables
For extra flavor, top with shredded cheese, sour cream, or hot sauce.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days.
When reheating, add a small splash of water to keep the rice moist and fluffy.
