Slow Cooker Sticky Chicken Drumsticks
If you love easy slow cooker chicken recipes, this 4-ingredient sticky chicken is about to become a weeknight staple. Just place raw chicken drumsticks in your crockpot, pour over a simple sweet-and-savory sauce, and let the slow cooker do all the work. The result? Tender, fall-off-the-bone chicken coated in a glossy honey-soy glaze that tastes like takeout without the effort.
Inspired by classic Asian-style sticky chicken, this simplified version is perfect for busy families, beginner cooks, or anyone who wants maximum flavor with minimal prep. It’s budget-friendly, crowd-pleasing, and ideal for meal prep or stress-free dinners.
Serve it over rice, mashed potatoes, or alongside steamed vegetables for a complete, satisfying meal everyone will ask for again and again.
Servings: 4
Cook Time: 6–7 hours (low) or 3–4 hours (high)
Ingredients:
8 chicken drumsticks
½ cup soy sauce
½ cup honey
1 tablespoon minced garlic
Instructions:
Place the raw chicken drumsticks directly into the slow cooker.
In a small bowl, whisk together the soy sauce, honey, and minced garlic.
Pour the sauce evenly over the chicken, making sure all pieces are coated.
Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the chicken is tender and fully cooked.
Transfer chicken to a serving platter.
Optional: For a thicker, stickier sauce, pour the cooking liquid into a saucepan and simmer over medium heat until reduced. Spoon over the chicken before serving.
Why You’ll Love This Recipe:
Only 4 ingredients
Dump-and-go slow cooker meal
Sweet and savory flavor everyone loves
No browning or prep required
Perfect for busy weeknights or meal prep
Budget-friendly family dinner
Variations & Tips:
Add red pepper flakes for heat
Stir in rice vinegar for a tangy twist
Swap drumsticks for chicken thighs
Use tamari for a gluten-free option
Add fresh ginger or a splash of sesame oil for deeper flavor
