Slow Cooker Potato Broccoli Cheddar Soup
This Slow Cooker Potato Broccoli Cheddar Soup is the ultimate comfort food rich, creamy, and packed with classic flavors everyone loves. Made with tender potatoes, fresh broccoli, and melted cheddar cheese, this cozy soup is slow-cooked to perfection, allowing every ingredient to shine. It’s an easy, hands-off recipe that’s perfect for busy weeknights, cold winter evenings, or whenever you’re craving a warm, homemade meal.
Using a slow cooker not only saves time, but also creates a deeply flavorful, restaurant-quality soup with minimal effort. Whether you’re feeding your family or serving guests, this easy broccoli cheddar soup recipe is always a crowd-pleaser.
Why You’ll Love This Recipe:
Easy slow cooker soup minimal prep, maximum flavor
Rich and creamy without complicated steps
Budget-friendly ingredients you likely already have
Family-approved comfort food
Perfect for meal prep, freezing, and leftovers
Servings: 6
Cuisine: American Comfort Food
Cooking Method: Slow Cooker / Crockpot
Ingredients:
4 cups broccoli florets
4 cups peeled and diced potatoes
1 medium onion, chopped
3 cloves garlic, minced
4 cups vegetable broth
1 cup heavy cream
2 cups shredded cheddar cheese
1 tablespoon olive oil
1 teaspoon dried thyme
½ teaspoon smoked paprika
Salt and black pepper, to taste
Directions:
Heat olive oil in a skillet over medium heat. Sauté the chopped onion and garlic until soft and fragrant.
Transfer the onion and garlic to the slow cooker. Add broccoli, potatoes, vegetable broth, thyme, and smoked paprika.
Cover and cook on LOW for 6–8 hours or HIGH for 3–4 hours, until the potatoes are tender.
Use an immersion blender to blend the soup until smooth, or blend only halfway for a chunkier texture.
Stir in the heavy cream and shredded cheddar cheese until fully melted and creamy.
Season with salt and pepper to taste. Serve hot with extra cheese or fresh herbs if desired.
Variations & Tips:
Lighter version: Use milk or unsweetened almond milk instead of heavy cream
Extra veggies: Add carrots or celery for added nutrition
Spicy kick: A pinch of cayenne or a splash of hot sauce
Protein boost: Stir in cooked ham or turkey if desired
What to Serve With Broccoli Cheddar Soup:
This soup pairs beautifully with crusty bread, garlic toast, or a simple green salad with vinaigrette. It’s also perfect for dipping and makes an excellent lunch or dinner option.
Creamy slow cooker potato broccoli cheddar soup made easy! A cozy, family-approved comfort food perfect for cold nights and busy days.
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