Slow Cooker Cheesy Mozzarella Chicken Recipe

Slow Cooker Cheesy Mozzarella Chicken Recipe

Slow Cooker Cheesy Mozzarella Chicken is the ultimate comfort food, combining tender chicken with a rich tomato sauce and gooey melted mozzarella. This easy, hands-off recipe is perfect for busy weeknights or family dinners. The Parmesan adds a savory depth, while fresh basil or parsley makes a vibrant garnish. Serve it over pasta, with crusty bread, or alongside a salad for a satisfying meal. It’s a must-try for fans of cheesy, Italian-inspired dishes!

Ingredients:

4 boneless, skinless chicken breasts

1 teaspoon salt

½ teaspoon black pepper

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon Italian seasoning

1 can (14.5 oz) diced tomatoes

1 can (8 oz) tomato sauce

½ cup chicken broth

¼ cup grated Parmesan cheese

1 ½ cups shredded mozzarella cheese

Fresh basil or parsley (optional, for garnish)

Instructions:

1. Season the Chicken

Generously season both sides of the chicken breasts with salt, black pepper, garlic powder, onion powder, and Italian seasoning.

2. Prepare the Slow Cooker

Layer the seasoned chicken breasts in the slow cooker. Pour the diced tomatoes (including their juices), tomato sauce, and chicken broth over the chicken.

3. Add Parmesan Cheese

Sprinkle grated Parmesan cheese evenly over the top of the chicken and sauce mixture.

4. Slow Cook

Cover and cook on low for 4-6 hours, or until the chicken is tender and fully cooked.

5. Add the Mozzarella

About 15-20 minutes before serving, sprinkle shredded mozzarella cheese on top. Cover again and allow the cheese to melt.

6. Garnish and Serve

Carefully remove the chicken from the slow cooker and plate. Garnish with fresh basil or parsley for a pop of color and flavor, if desired.

Serving Ideas

Pair this cheesy mozzarella chicken with pasta, garlic bread, or a fresh side salad for a complete, mouthwatering meal!

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